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2013-2014 Course Catalog - PDF Format - Flagler College

2013-2014 Course Catalog - PDF Format - Flagler College

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Tuition and Fees 51<br />

<br />

end of the Drop period for students who have attended a class for either<br />

the fall and/or the spring semesters.<br />

<br />

Services from the day after the Drop period through the end of the 31st<br />

<br />

spring semesters.<br />

<br />

Services from the 32nd calendar day through the 59th calendar day.<br />

f. No adjustment will be made to the tuition charges if a student is<br />

involuntarily terminated from the <strong>College</strong>.<br />

g. No adjustment will be made for withdrawal after the 59th calendar day<br />

for both the fall and spring semesters.<br />

2. Room Charges:<br />

<br />

Services by August 1 for the fall semester, and by December 1 for the<br />

spring semester.<br />

b. No adjustment will be made for a request or withdrawal after August 1 for<br />

the fall semester, and after December 1 for the spring semester.<br />

3. Meal Charges:<br />

<br />

Services before the dining facility is open for the student.<br />

<br />

assessed on the basis of the number of days the dining facility was open<br />

<br />

addition, a $100 meal administrative fee will be charged. The balance of<br />

the charges will be adjusted.<br />

4. Miscellaneous Charges:<br />

a. Administrative Fees. A fee of $100 will be charged for each withdrawal.<br />

b. Special Fees. These fees are listed at the beginning of this section of the<br />

<br />

<br />

are suspended for any reason will not receive any change to the original<br />

charges assessed to the student.<br />

Summer Term<br />

Tuition payments for the summer term are refundable only if a course is<br />

<br />

for payment of courses, the Final <strong>Course</strong> Schedule showing courses to be offered<br />

will be issued. A student registered for a course or courses cancelled because

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