eval report cover.indd - New Jersey Farm to School Network Wiki

Survey of K-12 Food Service Providers in Michigan (Page 4 of 6)Farm to Conclusions School Sample and Tools Recommendationsand Resources15c. Would you buy products from local farms/producers again?__ Yes __ No __ Not Sure15d. If no, please describe why (check all that apply):__ In consistent quality__ Not reliable__ Too much effort__ Price__ Other: please describe why ________________________________16. I would purchase food directly from a local producer (grower/farmer) if price andquality were competitive and a source was available.__ Strongly Agree__ Agree__ Neutral__ Disagree__ Strongly Disagree17. I would purchase locally produced foods if my vendors and/or state warehousedistributor offered local foods as part of their contract services.__ Strongly Agree__ Agree__ Neutral__ Disagree__ Strongly Disagree18. My district/school would be willing to pay a higher price to buy locally producedfoods to serve in cafeterias.__ Strongly Agree__ Agree__ Neutral__ Disagree__ Strongly Disagree19. My district/school would be interested in buying these foods from local producers.(Check all that apply)Vegetables__ Green Beans __ Peas __ Spinach __ Sweet Corn __ Mushrooms__ Asparagus __ Broccoli __ Soy Beans __ Dry Beans __ Lettuce__ Squash __ Tomatoes __ Cabbage __ Pumpkins __ Cucumbers__ Potatoes __ Grain __ Onions __ Other: __________________106 Bearing Fruit: Farm to School Evaluation Resources and Recommendations