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and Integrated Pest Management - part - usaid

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298 P-s'T1CIDE MANAGF~.NT AND IPM IN SOUlEAST ASIA<br />

The development of resistance is an ever present risk in agriculture. It is the<br />

responsibility of all those involved in agriculture - farmers, officials,<br />

governmcnt, <strong>and</strong> industry - to ensure that development of resistance does not<br />

prevent the continued maximum benefits from the use of existing agricultural<br />

practices.<br />

Resistance to pesticides can be explained by current concepts of genetics.<br />

The heritable characteristics of organisms are controlled by many genetic<br />

elements, the assemblage of which is similar, but not identcal in the various<br />

individuals that comprise the population. When a pest population in an area is<br />

treated with a pesticide, some may survive. These may have genetic properties<br />

that protect them against the pesticide. With competitihn from the susceptible<br />

individunals eliniinated, the survivors (susceptible as well as resistant) multiply<br />

to fill tile ecological niche formally occupied by the total population.<br />

Repetition of this process will select a pest population containing a high<br />

proportion of resistant individuals. Since the selection process involves a<br />

change in tie genetic character of a population in successive generations, the rate<br />

at which resistance develops is greater with pests having short life cycles, e.g.,<br />

devclopment of a resistant population may take many years with weeds, but as<br />

little as two days with intestinal bacteria.<br />

In oilier words, true resistance occurs when an organism from a population<br />

which was initially controlled by a pesticide has lost its susceptibility to the<br />

point that it now resists control with that pesticide. Resistance in a pest<br />

population progresses through a process of natural selection. This principle of<br />

the "survival of the fittest" means that resistance is genetically based <strong>and</strong> not the<br />

result of some adaptation that might occur within the lifetime of given<br />

organisms. Contrary to popular belief, resistance to pesticides does not require<br />

action on the genetic material by the pesticide.<br />

STRATEGIES TO COMBAT RESISTANCE<br />

<strong>Pest</strong>icide resistance is of concern to everyone: the farmer, the public,<br />

governments <strong>and</strong> the pesticide manufacturer. It follows that strategies to address<br />

tie issue must involve all interested <strong>part</strong>ies.<br />

This presents a challenge to the pesticide industry. The industry must<br />

supply products to existing agriculturl systems over which it has no direct<br />

control. At the same time, it must anticipate future problems with resistance<br />

<strong>and</strong> the develop:nent of new systems when developing new products. It must<br />

also develop methods <strong>and</strong> strategies to prevent resistance to currently available<br />

prodLucts.<br />

Two obviOus counter-measures can be used:<br />

* A continuing series of pesticides with new modes of action <strong>and</strong> subject to<br />

new pathways of detoxification could be developed, so that new ones are<br />

available should the ol ones lose their effectiveness.<br />

* A rmange of pesticides with different modes of action can be used, so that<br />

pests are unlikely to develop all of the genetic characters required to acquire<br />

resistance simultaneously.

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