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and Integrated Pest Management - part - usaid

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IEALTH LAZARDS OF PESIfCIDE USE ININDONESIA 303<br />

that the symptoms were due to influenza <strong>and</strong> a small sample felt that the<br />

symptoms were because of inhaling pesticide. However, all the farmers in the<br />

survey felt there was no need to go to a health center, <strong>and</strong> they believed that the<br />

symptoms would disappear the next day.<br />

In a period of eight years (1979-1986), 72 regencies (24%) reported that<br />

pesticide poisoning cases had occurred in their working area, <strong>and</strong> almost all of<br />

the reported cases were outbreak events, In Central Java <strong>and</strong> West Java<br />

Provinces, cross checking on the recording of acute pesticide poisoning cases in<br />

five regencies was lone during January 1987. It is known that during the five<br />

years of 1982-1988, in the five regencies concerned, 570 acute pesticide<br />

poisoning cases (those that sought medication at Health Centers) were recorded.<br />

Only 152 cases (27%) were reported to the Sub-Directorate of <strong>Pest</strong>icides,<br />

Directorate General of CDC & EH in Jakarta. Obviously, 418 single cases<br />

(73%) were not reported at all. It should be noted that at the Health Centers,<br />

doctors had received no special training to recognize <strong>and</strong> manage pesticide<br />

poisoning. Data on pesticide poisoning cases during the period 1979-1986 in<br />

18 provinces in Indonesia are presented in Table 1.<br />

The cause of acute poisoning accidents is mainly food contaminated with<br />

toxic chemicals. An example is a poisoning outbreak which occurred in<br />

Boyolali Regency in October 1982. The number of cases was 386, with three<br />

deaths. In order to identify the cause of the poisoning, laboratory tests were done<br />

on suspected foods. The results showed that residues of DDT, aldrin <strong>and</strong> dieldrin<br />

were found in the samples. Vegetable oil was found to contain cldrin of 2.083<br />

ppm <strong>and</strong> DDT of 0.917 ppm. Two popular local foodstuffs, "limpung" <strong>and</strong> fried<br />

"tempe", contained DDT of 26.824 ppm; fried cassava contained endrin of 0.032<br />

ppm, dieldrin of 0.003 ppm <strong>and</strong> DDT of 0.592 ppm; "tempe bongkrek"<br />

contained DDT of 1.140 ppm; "sambel pecel" contained DDT of 2.381 ppm;<br />

"fried bakwan" contained aldrin of 41.758 ppm, dieldrin of 4.260 ppm <strong>and</strong> DDT<br />

of 51.385 ppm. Victims' vomits were also examined but pesticide residues were<br />

not found.<br />

Table 1. Summary of pesticide poisoning cases in Indonesia, 1979-1986.a<br />

Renorted by Toxicant<br />

Year Prov Reg Case Death OP/C (C R PCP Others<br />

1979 4 24 450 26 7 10 - 46 387<br />

1980 2 7 100 10 - - 20 17 63<br />

1981 7 11 133 17 51 44 1 - 37<br />

1982 7 16 701 54 - - - - 701<br />

1983 8 11 320 52 220 6 36 - 58<br />

1984 11 11 153 18 74 1 1 8 :<br />

1985 9 15 444 27 93 12 30 - 309<br />

1986 6 13 404 32 37 12 10 - 345<br />

TOTAL. 2705 236 482 85 98 71 1969<br />

'l1rov = Province, Reg = Regency, OI/C = Organophosphate/Carbamate, OC =<br />

Organochlorine, R= Rodenticide, PCIP = Pentachlorophenol.

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