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and Integrated Pest Management - part - usaid

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84 PFS'I1CID MANAGEMFN'I AND IPM IN SOU'II[EAST ASIA<br />

Cultural methods are as old as agriculture itself. A cultural method may be<br />

defined as the modification of certain farm operations to make the environment<br />

less favorable for the development <strong>and</strong> multiplication of pests, but favorable for<br />

crop production.<br />

Certain cultural methods may be aimed at destroying the pest population,<br />

such as flooding the field after harvest, plowing under the stubbles, or burning<br />

the stubbles <strong>and</strong> straw after harvest. For example, the larvae <strong>and</strong> pupae of the<br />

white stemborer Scirpophagainnotata (Walker) (Goot 1925), <strong>and</strong> all stages of<br />

BPI-l, GLH, <strong>and</strong> WBPH <strong>and</strong> the ibroe rice viruses SGV, RSV, RTV will he<br />

destroyed. Oilier methods !ikc synchronized planting <strong>and</strong> crop rotation, plant<br />

spacing, <strong>and</strong> fertilizer nanagemcnt are aimed at preventing further buildup of the<br />

pest population. Planting synchrony <strong>and</strong> crop rotation carried out over wide<br />

areas are highly dependable for preventing continuous bu'.ldup of BPH, GLH, <strong>and</strong><br />

WBPI1 (Oka 1983). The practices prevent development of overlapping<br />

generations of pests.<br />

Types of cultural methods ,obe carried cut should be based on thorough<br />

knowledge of pest eco-biology <strong>and</strong> rice agronomy. For example, a sanitation<br />

program against BPH may only require that infested rice plants be c!iminated<br />

since rice is the only real alternate host of the insect.<br />

SYNCHRONIZED PLANTING AND CROP ROTATION<br />

In well irrigated areas in Indonesia, traditional rice farming systems used old,<br />

long-duration local varieties (5-6 months) planted once or twice a year. Wet<br />

season rice was planted during December-May/June <strong>and</strong> dry season rice during<br />

July-November. In areas of limited water supply the farmers planted rice only<br />

once a year during the wet season. Thereafter non-rice crops (soybean, peanut,<br />

sweet potato, vegetables, etc.) were raised. There was some degree of<br />

simultaneous iice cropping <strong>and</strong> rotation with non-rice crops covering relatively<br />

extensive acreages. Relatively mild attacks of endemic rice pests occurred, such<br />

as by the white stemborer S. innotata. No serious outbreaks of BPH, GLH,<br />

WBPH, <strong>and</strong> rice viruses were recorded.<br />

However, since the massive introduction of the rice intensification program<br />

in 1968/69, when short duration modern rice varieties were introduced, there, was<br />

room for planting rice three times a year or even five times in two years. Due to<br />

socioeconomic fictors (labor shortagcs, market prices), staggered rice planting<br />

became unavoidable. This situation was ideal for continuous development of<br />

pests. Staggered planting with short idle intervals appeared to stimulate the<br />

buildup of BPH populations <strong>and</strong> resulted in serious outbreaks (Chatterji 1975,<br />

IRRI 1972, Mochida 1976, Oka 1975, Otake & Hokyo 1976). Outbreaks of the<br />

rice dwarf virus in Japan were also attributed to mixed rice cropping, which<br />

increased the abundance <strong>and</strong> varied patterns of the virus vector, the green<br />

leafhopper N.virescens (Nakasuji 1974). In Indonesia, from 1974 until recendy,<br />

large-scale outbreaks of BPH, RTV (transmitted by GLH), <strong>and</strong> WBPH occurred<br />

in fields with staggered planting patterns such as in the Western <strong>part</strong> of West<br />

Java, Yogyakarta, Southern <strong>part</strong>s of Central Java, Eastern <strong>part</strong>s of East Java,<br />

coastal areas of North Sumatra, South Bali, Central Lombok, Central Sulawesi,

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