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No. 19 - 10 Jahres Ausgabe, Lech & Zürs

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Literature at Hotel Sonnenburg<br />

Kunst & Kultur<br />

engl. / (Cultural) indulgence on a small scale:<br />

surrounded by the stylish atmosphere of<br />

Hotel Sonnenburg, guests can not just dive<br />

into the fantastic world of books themselves<br />

but now they can also enjoy literary works<br />

in a culinary way.<br />

The romantic poet <strong>No</strong>valis once wrote: “The true reader<br />

must be an extension of the author”. He thereby pointed<br />

at the unlimited ways a reader can approach literature.<br />

One of those ways is Hotel Sonnenburg. This five-star hotel<br />

led by Waltraud and Gregor Hoch is the scene for many a<br />

plot, the hotel room an abode of authors, and the library<br />

a meeting point for writers, readers, and clever people of<br />

all ages.<br />

© Foto: Hotel Sonnenburg Fotografin Christine Andorfer<br />

Book lovers young and old can let themselves be whisked<br />

away into faraway lands and curl up in one of the comfy<br />

reading nooks. Relaxed and always open for new things –<br />

that’s the varied programme of talks, readings, and book<br />

signings. Throughout the year famous authors and newcomers<br />

take turns presenting their latest works.<br />

Literature as a culinary treat<br />

Reading enriches, fills the heart, and the mind – but not<br />

the stomach; or does it? At the unique literary gourmet<br />

restaurant Textur the expression “to devour a book” gets<br />

a whole new meaning.<br />

Unexpected and surprising – every dish tells a story:<br />

selected, distinguished, and special. Inspired by literary<br />

highlights, six courses and ten chapters form an unforgettable<br />

culinary story.<br />

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