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Proceedings of the 10th International Colloquium on Paratuberculosis

Proceedings of the 10th International Colloquium on Paratuberculosis

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#85<br />

Comparis<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> four different PCR methods for <str<strong>on</strong>g>the</str<strong>on</strong>g> detecti<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> Mycobacterium<br />

avium subsp. paratuberculosis in milk<br />

Ricchi M 1 , Manini F 1 , Cammi G 1 , D<strong>on</strong>aghy J 2 and Arrig<strong>on</strong>i N 1<br />

1 Istituto Zoopr<str<strong>on</strong>g>of</str<strong>on</strong>g>ilattico Sperimentale della Lombardia e dell’Emilia Romagna, Piacenza, Italy<br />

2 Food Microbiology Branch, Agri-Food & Biosciences Institute, Belfast, Nor<str<strong>on</strong>g>the</str<strong>on</strong>g>rn Ireland<br />

ABSTRACT<br />

Emerging evidence suggests a role <str<strong>on</strong>g>of</str<strong>on</strong>g> Mycobacterium avium subs. paratuberculosis (MAP) in<br />

<str<strong>on</strong>g>the</str<strong>on</strong>g> development <str<strong>on</strong>g>of</str<strong>on</strong>g> human pathologies like Crohn’s disease and type I diabetes. For this<br />

reas<strong>on</strong>, <str<strong>on</strong>g>the</str<strong>on</strong>g> need for rapid and robust tools to detect <str<strong>on</strong>g>the</str<strong>on</strong>g> presence <str<strong>on</strong>g>of</str<strong>on</strong>g> MAP in food is<br />

increasing. Polymerase Chain Reacti<strong>on</strong> (PCR) techniques are able to give rapid and specific<br />

results, but <str<strong>on</strong>g>the</str<strong>on</strong>g>ir sensitivity is generally lower than traditi<strong>on</strong>al culture methods. The aim <str<strong>on</strong>g>of</str<strong>on</strong>g> this<br />

study was to compare four different PCR methods to detect MAP <strong>on</strong> cow bulk milk samples<br />

collected from presumably infected herds. MAP DNA was extracted by Adiapure kit<br />

(Adiagene, France). The PCR were: (a) IS900 Commercial end-point PCR (kit Adiavet,<br />

Adiagene, France); (b) IS900 Nested PCR; (c) IS900 TaqMan Real time PCR; (d) f57 housemade<br />

Sybr Green Real Time PCR. Both <str<strong>on</strong>g>the</str<strong>on</strong>g> commercial PCR (a) and <str<strong>on</strong>g>the</str<strong>on</strong>g> IS 900 Real Time<br />

PCR TaqMan (c) c<strong>on</strong>tained an internal amplificati<strong>on</strong> c<strong>on</strong>trol in order to discriminate between<br />

negative or inhibited samples. Out <str<strong>on</strong>g>of</str<strong>on</strong>g> 37 milk samples tested we found <strong>on</strong>ly <strong>on</strong>e positive<br />

sample (3%) using (a), (c) and (d) methods. The Nested PCR method (b) showed eight<br />

positive samples (22%). Although we used bulk milk samples coming from presumably<br />

infected herds, <str<strong>on</strong>g>the</str<strong>on</strong>g> prevalence <str<strong>on</strong>g>of</str<strong>on</strong>g> direct detecti<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> MAP is low in all <str<strong>on</strong>g>the</str<strong>on</strong>g> “<strong>on</strong>e round” PCR<br />

methods. As expected, <str<strong>on</strong>g>the</str<strong>on</strong>g> most sensitive method is Nested PCR, although it remains<br />

difficult to apply as regards to possibility <str<strong>on</strong>g>of</str<strong>on</strong>g> cross c<strong>on</strong>taminati<strong>on</strong>s.<br />

BACKGROUND<br />

Emerging evidence suggests a role <str<strong>on</strong>g>of</str<strong>on</strong>g> Mycobacterium avium subs. paratuberculosis (MAP) in<br />

<str<strong>on</strong>g>the</str<strong>on</strong>g> development <str<strong>on</strong>g>of</str<strong>on</strong>g> human disorders like Crohn’s disease and Type I diabetes 1, 2 . For <str<strong>on</strong>g>the</str<strong>on</strong>g>se<br />

reas<strong>on</strong>s, <str<strong>on</strong>g>the</str<strong>on</strong>g> request for rapid and robust tools to detect <str<strong>on</strong>g>the</str<strong>on</strong>g> presence <str<strong>on</strong>g>of</str<strong>on</strong>g> MAP in food,<br />

especially milk, is increasing 3 . Molecular biology techniques, such as Polymerase Chain<br />

Reacti<strong>on</strong> (PCR), are able to give rapid and specific results. These methods are also useful<br />

tools when <str<strong>on</strong>g>the</str<strong>on</strong>g> matrices are not appropriately c<strong>on</strong>served (compromised bacterial viability), or<br />

in presence <str<strong>on</strong>g>of</str<strong>on</strong>g> fastidious strains.<br />

PCR assays developed for <str<strong>on</strong>g>the</str<strong>on</strong>g> detecti<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> MAP have high specificity, while <str<strong>on</strong>g>the</str<strong>on</strong>g>ir sensitivity<br />

is generally lower than traditi<strong>on</strong>al culture methods. These assays amplify some typical MAP<br />

regi<strong>on</strong>s, such as f57 (<strong>on</strong>e copy per genome <str<strong>on</strong>g>of</str<strong>on</strong>g> MAP 4 ) and IS900 (12-18 copies per genome<br />

<str<strong>on</strong>g>of</str<strong>on</strong>g> MAP 4 ). While <str<strong>on</strong>g>the</str<strong>on</strong>g> discovery <str<strong>on</strong>g>of</str<strong>on</strong>g> some IS900-like elements could make not c<strong>on</strong>clusive a test<br />

based <strong>on</strong> IS900 targeting, <str<strong>on</strong>g>the</str<strong>on</strong>g> f57 sequence is highly specific for MAP 5, 6 . However, due to<br />

<str<strong>on</strong>g>the</str<strong>on</strong>g> higher number <str<strong>on</strong>g>of</str<strong>on</strong>g> copies, IS900 PCR tests are generally more sensitive than those based<br />

<strong>on</strong> f57 4 . In order to compare <str<strong>on</strong>g>the</str<strong>on</strong>g> sensitivity <str<strong>on</strong>g>of</str<strong>on</strong>g> PCR tests, we applied a commercial end-point<br />

PCR, a Nested PCR and two Real Time PCR assays to bulk milk samples, previously<br />

positive to serological ELISA test.<br />

MATERIALS AND METHODS<br />

We tested about 3000 milk samples from different Italian regi<strong>on</strong>s using ELISA test (ID<br />

Screen® <strong>Paratuberculosis</strong> Indirect, C<strong>on</strong>firmati<strong>on</strong> Test, ID Vet, M<strong>on</strong>tPellier, France).<br />

Out <str<strong>on</strong>g>of</str<strong>on</strong>g> 82 positive samples, we extracted <str<strong>on</strong>g>the</str<strong>on</strong>g> DNA from 37 positive samples using Adiapure<br />

kit (Adiagene, France).<br />

The PCRs were:<br />

(a) IS900 Commercial end-point PCR (kit Adiavet, Adiagene, France), performed according to<br />

<str<strong>on</strong>g>the</str<strong>on</strong>g> kit manufacturing procedures. The reacti<strong>on</strong> was carried out in Mastercycler ep<br />

gradient s (Eppendorf, Milan, Italy);<br />

56

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