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Yoshida - 1981 - Fundamentals of Rice Crop Science

Yoshida - 1981 - Fundamentals of Rice Crop Science

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MINERAL NUTRITION OF RICE 161<br />

3.26. Effect <strong>of</strong> pH and<br />

moisture content <strong>of</strong> synthetic<br />

soil medium on<br />

the chlorophyll content<br />

<strong>of</strong> the leaf blades <strong>of</strong> rice,<br />

especially on the difference<br />

in the effect between<br />

the varieties<br />

(Takagi 1960).<br />

3.27. Changes in concentration<br />

<strong>of</strong> Mn ++ in the soil (Ponnamperuma<br />

1965).<br />

3.12.3. Characteristics <strong>of</strong> manganese nutrition<br />

A comparison between the rice plant’s requirement for manganese in solution<br />

culture and manganese concentrations in soil solution suggests that a manganese

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