Schafrassen in den Alpen - Alpine-space.org
Schafrassen in den Alpen - Alpine-space.org
Schafrassen in den Alpen - Alpine-space.org
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<strong>Alpen</strong>raum.F RINK 20.09.2005 16:37 Uhr Seite 116<br />
FRANCE<br />
Brigasque<br />
Breed<strong>in</strong>g history<br />
Brigasca sheep were formerly widely distributed <strong>in</strong> the whole Roya<br />
Valley close to the Italian border, ma<strong>in</strong>ly <strong>in</strong> the canton Tende and <strong>in</strong><br />
Brique. Most probably, the breed developed through crossbreed<strong>in</strong>g<br />
local sheep with the Italian milk sheep breeds Delle Langhe and<br />
Frabosa. Before World War Second, the breed consisted of several<br />
thousand animals. The cont<strong>in</strong>uous decrease of population numbers<br />
is connected with decreas<strong>in</strong>g availability of sites along the Côte<br />
d`Azur for w<strong>in</strong>ter graz<strong>in</strong>g and decreas<strong>in</strong>g milk process<strong>in</strong>g and market<strong>in</strong>g.<br />
Brigasca are also found <strong>in</strong> Italy, where they are often crossbred<br />
with Langhe sheep.<br />
Related Breeds<br />
Fabrosa (I), Delle Langhe (I), Roaschia (I)<br />
Description of the Breed<br />
Brigasca are medium-framed and light sheep. Fully-grown rams<br />
weight 70 kg on average. The wool is unicoloured white, head and<br />
legs are red marbled with brown hair. The wool is of lesser quality.<br />
The breed has a pronounced Roman nose, both sexes carry horns,<br />
whereby the twisted horns of the rams stick out widely from the<br />
head.<br />
Special Performances<br />
Brigasca are very robust milk sheep and well adapted to the<br />
Mediterranean climate and to mounta<strong>in</strong> regions. Their milk is used<br />
to produce fresh cheese. Animals are kept as shepherded herds<br />
dur<strong>in</strong>g summer; they mostly rema<strong>in</strong> outside dur<strong>in</strong>g w<strong>in</strong>tertime, too.<br />
Ewes are non-seasonal; age at first lamb<strong>in</strong>g is 14 months.<br />
Support<br />
The breed is supported through EU-regulation 1257/99 with 6.50<br />
Euro per animal and year.<br />
Present Importance<br />
Population numbers have been decreas<strong>in</strong>g s<strong>in</strong>ce 1950. The number<br />
of herds has been reduced from 30 herds <strong>in</strong> 1950 to 4 <strong>in</strong> 2000.<br />
75% of females are covered with purebred males today, the other<br />
part with rams of the breed Mourerous. The milk is very good for<br />
cheese production. Besides, lambs are sold for meat. The number<br />
of animals is strongly decreas<strong>in</strong>g, there are only 4 herds left at present.<br />
A special conservation program for this breed does not exist.<br />
Glossary for the table<br />
Gesamtpopulation / Overall population<br />
Anzahl Böcke / Number of rams<br />
Bestandssituation /<br />
Anzahl weibliche Zuchttiere /<br />
Population numbers<br />
Number of breed<strong>in</strong>g females<br />
Es existiert ke<strong>in</strong>e Kryoreserve / Herdbuch-Muttertiere /<br />
There is no cryoreserve<br />
Females <strong>in</strong> herdbook<br />
Es existiert e<strong>in</strong>e Kryoreserve /<br />
Tägliche Zunahme / Daily ga<strong>in</strong><br />
There is a cryoreserve<br />
Schlachtgewicht / Trad<strong>in</strong>g life weight<br />
Contact<br />
FDGEDA; Box 58,<br />
M<strong>in</strong> Fleurs 6,<br />
F-06042 Nice cedex<br />
Leistungsangaben / Performance data<br />
Körpergewicht / Body weight<br />
Vliesgewicht / Fleece weight<br />
Ablammergebnis / Lamb<strong>in</strong>g percentage<br />
Widerristhöhe / Withers height<br />
Altböcke / Breed<strong>in</strong>g males<br />
Muttertiere / Ewes<br />
Jahr / Year<br />
116 BRIGASQUE