Fsnau-Post-Gu-2012-Technical-Report

Appendices
124
5.2 Specify by sex in the household who
decides how this income is spent.
5.3 Is access to these income sources different in
this season compared to normal Gu? If yes, please
specify what are the main changes.
FSNAU Technical Series Report No. VI 48
Issued October 18, 2012
Income sources
a. Livestock sale (specify species)
b. Livestock product sale(milk, skin and ghee)
c. Gum/Resins sales
d. Wood/charcoal sales
e. Labour/employment
f. Cash gifts
g. Remittance
h. Other (specify)______________________
1. Men 2. Women
Men’s Income Women’s Income
1. Yes [ ] 1. Yes 2. No
2. No [ ]
3
Specify changes here:
5.4 Please specify reasons for any change in income sources in this season, if relevant (e.g. conflicts/insecurity, changes in market conditions
(supply and demand, price, trading patterns, increased competition for resources, etc.)
5.5 Please indicate the estimates for combined cash and in-­‐credit purchases of food, water as well as other non-­‐food items and services in the last
one month (tick appropriate currency and indicate the estimated amount spent in the relevant box).
1. Food _____________(SoSh/SlSh) 2. Water ___________(SoSh/SlSh) 3. Non-­‐food items ___________(SoSh/SlSh)
6.0 DEBT
6.1 What is the average level of accumulated poor household’s
debt in the current season?
6.2 Has this level of debt increased, remained the same, or
decreased from this season last year?
6.3 Please rank the reasons for indebtedness from the highest to
the lowest amount of debts starting from “1” as the “Highest”
amount of debt”.
FOR THE FIELD ANALYST/ENUMERATOR:
1. Average indebtedness of the poor households in this Gu 2012 [ ]
2. % of debt in the name of men….. in the name of women…….
2. How much do you expect to pay in July-­‐ September 2012 [ ]
3. How much do you expect to pay in October-­‐ December 2012 [ ]
1. Increased [ ] 2. Same [ ] 3. Decreased [ ]
a. Staple food purchase [ ]
b. Non staple food purchase [ ]
c. Livestock health service [ ]
d. Human health services [ ]
e. Water for livestock [ ]
f. Water for human [ ]
g. Water for human [ ]
1. PLEASE INDICATE THE IMPORTANT ISSUES THAT HAVE NOT BEEN COVERED IN THIS QUESTIONNAIRE:
_________________________________________________________________________________________________
___________________________________________________________________________________________________
2. PLEASE RATE INTERVIEW QUALITY: a. Overall reliable [ ]; b. Generally reliable with areas of concern [ ] ;
c. Unreliable [ ]
Signed: Interviewer____________________________ Signed: Team Leader_______________________________