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Regional Analysis<br />

48<br />

4.3.2 LOwER AND MIDDLE JUBA REGIONS<br />

Overview<br />

<strong>Post</strong> <strong>Gu</strong> <strong>2012</strong>, the total number of rural people in acute food security crisis (IPC phases<br />

3 and 4) is estimated at 100,000 (5,000 in Emergency and 95,000 in Crisis), indicating<br />

a 41 percent reduction from the estimates from post-Deyr. The areas in Crisis include<br />

South-East Pastoral, Southern Agropastoral, Lower Juba Agropastoral and the Juba<br />

riverine livelihoods of both regions. However, improvements are visible in the Southern<br />

Inland Pastoral (camel herders), which has remained in the Stressed phase as it was in<br />

the previous Deyr season. The positive changes discerned in the food security situation<br />

are largely attributable to the previous Deyr (2011/12) season, which significantly improved<br />

the overall rangeland conditions. Resultantly there were improvements in: livestock body<br />

conditions, livestock prices and milk production. Despite the poor <strong>Gu</strong> <strong>2012</strong> crop production,<br />

the off-season harvest (Mar-Apr’12) has ensured cereal availability in the region. The<br />

ToT between livestock and cereals (maize) has considerably<br />

improved. However, despite the above improvements,<br />

substantial food and income gaps still persist among the poor<br />

agropastoral and pastoral households in most of the region<br />

as they do not have access to saleable animals owing to the<br />

effects of the previous droughts.<br />

The post <strong>Gu</strong> <strong>2012</strong> integrated nutrition situation analysis in<br />

the Juba regions indicates a sustained Very Critical situation<br />

among the agro-pastoral and riverine livelihoods since<br />

Deyr 2011/12 but an improvement from a Very Critical to<br />

Critical situation among the pastoral population. This slight<br />

improvement, especially among the pastoral population, is<br />

largely linked to an overall improved food security situation that<br />

has increased access to milk and other livestock products as<br />

well as generated an income from livestock that has enhanced<br />

household food access. However, the population in the two<br />

Juba regions still remains highly vulnerable to shocks. The current risk factors are: reduced access to humanitarian services,<br />

high morbidity burden reported AWD and measles outbreaks, poor access to health care services and sanitation, sub-optimal<br />

child feeding and care practices. All of these factors have a direct impact on the health and nutritional status of children<br />

especially, and therefore close monitoring of the situation is crucial.<br />

Table 18: Juba Estimated Rural and Urban Population by District in Emergency and Crisis, Aug-Dec <strong>2012</strong><br />

District<br />

See Appendix 5.4.2 for Footnotes<br />

FSNAU <strong>Technical</strong> Series <strong>Report</strong> No. VI 48<br />

Issued October 18, <strong>2012</strong><br />

UNDP 2005<br />

Rural/Urban<br />

Population<br />

Stressed Crisis Emergency<br />

Juba Regions Livelihood<br />

Systems<br />

Map 14: Rural Food Security Phase Classification -<br />

Juba, Aug-Dec <strong>2012</strong><br />

Total in Crisis &<br />

Emergency as % of<br />

Rural population<br />

Juba Dhexe (Middle)<br />

Bu'aale 45,901 1,000 13,000 0 28<br />

Jilib 83,464 1,000 18,000 1,000 23<br />

Saakow/Salagle 54,773 2,000 15,000 0 27<br />

Rural Sub‐total 184,138 4,000 46,000 1,000 26<br />

Urban 54,739 0 26,000 0 47<br />

Regional Total 238,877 4,000 72,000 1,000 31<br />

Juba Hoose (Lower)<br />

Afmadow/Xagar 44,212 3,000 9,000 0 20<br />

Badhaadhe 32,828 2,000 6,000 1,000 21<br />

Jamaame 106,734 0 19,000 3,000 21<br />

Kismaayo 77,334 5,000 11,000 2,000 17<br />

Rural Sub‐total 261,108 10,000 45,000 6,000 20<br />

Urban 124,682 0 22,000 22,000 35<br />

Regional Total 385,790 10,000 67,000 28,000 25<br />

GRAND TOTAL 624,667 14,000 139,000 29,000 27

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