Vegetables tracked Broccoli Chillies Corn Green Peas Kale Leeks Lettuce
Wave30-FullReport
Wave30-FullReport
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Australian and Chinese cuisine<br />
are popular for kale dishes,<br />
consistent with the previous<br />
wave.<br />
Meal occasions tend to occur<br />
during dinner and family meals.<br />
Top 5 Consumption Occasions<br />
Wave 26 Wave 30<br />
Dinner 57% 57%<br />
Family Meals 46% 37%<br />
Quick Meals 31% 31%<br />
Weekday Meals 36% 29%<br />
Lunch 26% 22%<br />
18%<br />
used kale when<br />
cooking a new<br />
recipe<br />
15%, Wave 26<br />
127<br />
Typical Cuisine Cooked<br />
80%<br />
60%<br />
40%<br />
20%<br />
0%<br />
20%<br />
40%<br />
9%<br />
11%<br />
9% 13%<br />
Traditional Modern British Italian Indian Thai Chinese Middle<br />
Eastern<br />
Wave 26: Jul-15<br />
Wave 30: Nov-15<br />
23%<br />
8%<br />
13% 20%<br />
Snacks<br />
Add kale into<br />
various dishes<br />
they cook<br />
Other<br />
Australian European Asian Other Cuisines<br />
Q10. What cuisines do you cook/consume that use kale?<br />
Q11. Which of the following occasions do you typically consume/use kale?<br />
Sample Wave 26 N=200, Wave 30, N=205<br />
: Indicates LOWER score than current wave.<br />
: Indicates HIGHER score than current wave.
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