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The majority of launches occurred in Germany and France. The key<br />

categories for leek launches are meals, sauces & seasonings, soups and<br />

processed products, consistent with the previous wave.<br />

154<br />

Top Launch Countries<br />

Top Launch Categories<br />

12%<br />

Germany<br />

Meals & Meal Centers<br />

29%<br />

9%<br />

France<br />

Sauces & Seasonings<br />

20%<br />

9%<br />

UK<br />

Soup<br />

17%<br />

8%<br />

6%<br />

Poland<br />

Netherlands<br />

Processed Fish, Meat & Egg<br />

Products<br />

Side Dishes<br />

6%<br />

14%<br />

6%<br />

Spain<br />

Snacks<br />

6%<br />

433<br />

Global<br />

Launches<br />

4%<br />

4%<br />

3%<br />

Sweden<br />

South Korea<br />

Canada<br />

Fruit & <strong>Vegetables</strong><br />

Baby Food<br />

Savoury Spreads<br />

5%<br />

2%<br />

1%<br />

3%<br />

Italy<br />

Bakery<br />

0%

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