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Narcissus and Daffodil

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Production of <strong>Narcissus</strong> bulbs 59<br />

‘Tête-à-Tête’, a dwarf cultivar important as a scented pot-grown bulb <strong>and</strong> for<br />

garden use. There have also been significant increases in the area of other more<br />

specialist types (Tazetta, Jonquilla, Tri<strong>and</strong>rus <strong>and</strong> species), while the area of<br />

trumpet, large-cup <strong>and</strong> small-cup cultivars has declined, including once popular<br />

cultivars such as ‘Golden Harvest’. Examination of the figures in Table 4.4 shows a<br />

great increase in the number of different cultivars grown in the Netherl<strong>and</strong>s, even<br />

in cultivar groups of which the overall area is declining. This may indicate the<br />

development of more discerning consumer tastes. In 1998, 488 cultivars were<br />

listed (those cultivars grown by a single grower were excluded from these statistics),<br />

of which the top five cultivars (‘Tête-à-Tête ’, ‘Carlton’, ‘Dutch Master’, ‘Ice<br />

Follies’ <strong>and</strong> ‘Golden Harvest’) made up 51% of the total area (PT/BKD, 1999). In<br />

the UK, one publication listed 35 cultivars as ‘important’ (ADAS, 1985a); the main<br />

ones included ‘Golden Harvest’, ‘Dutch Master’, ‘Carlton’, ‘Fortune’, ‘Ice Follies’<br />

<strong>and</strong> ‘Cheerfulness’. However, there is now a trend away from ‘Golden Harvest’<br />

<strong>and</strong> ‘Carlton’, which are susceptible to base rot disease.<br />

BULB PRODUCTION<br />

As the UK <strong>and</strong> the Netherl<strong>and</strong>s account for some 76% of the world area of fieldgrown<br />

<strong>Narcissus</strong> bulbs, the information on bulb production methods in the present<br />

chapter is largely derived from British <strong>and</strong> Dutch advisory material for bulb<br />

growers. UK advisory material formerly included a range of booklets produced by<br />

the Ministry of Agriculture, Fisheries <strong>and</strong> Food (MAFF) <strong>and</strong> MAFF’s former Agricultural<br />

Development <strong>and</strong> Advisory Service (ADAS), in particular ADAS (1985a).<br />

Dutch material includes the h<strong>and</strong>book produced by the Ministerie van L<strong>and</strong>bouw,<br />

Natuurbeheer en Visserij (Ministry of Agriculture, Nature Management <strong>and</strong> Fisheries)<br />

with the Consulentschap in Algemene Dienst voor de Bloembollenteelt (General<br />

Service Consultancy Unit for Flower-bulb Cultivation) (Langeslag, 1990). Neither<br />

of these publications has been updated. Information quoted in this account without<br />

specific reference citations is taken from these two publications. Other useful<br />

accounts of commercial narcissus growing include: from the USA, NBGA (1957,<br />

1961); from the Netherl<strong>and</strong>s, Krabbendam <strong>and</strong> Baardse (1964); <strong>and</strong>, from the UK,<br />

ADAS (1970) <strong>and</strong> MAFF (1984). In growing bulbs as ornamental crops, either the<br />

bulbs or the flowers, or both, may be important, depending on local circumstances<br />

<strong>and</strong> the economic situation. In growing bulbs for pharmaceutical or other industrial<br />

uses, quite different considerations may apply, <strong>and</strong> it may be appropriate to<br />

modify agricultural practices accordingly. More specialised protocols may be<br />

needed, at least in the initial stages of bulking suitable stocks or screening cultivars<br />

for potential use. On the other h<strong>and</strong>, where the aim is industrial processing,<br />

flower production <strong>and</strong> the visual aspects of bulb quality may be unimportant.<br />

Rees (1972) described the annual cycle of narcissus growth as characterised<br />

by alternating periods of growth <strong>and</strong> quiescence, which enable the genus in its<br />

natural, typically Mediterranean, habitat to condense its above-ground growth<br />

into the relatively short period between cool winters <strong>and</strong> hot, dry summers. This<br />

provides horticulturists with an annual opportunity to treat, grade <strong>and</strong> market the<br />

bulbs during the ‘dormant’ summer period (during which there is, in fact, active<br />

formation <strong>and</strong> growth of the young bulbs, shoots <strong>and</strong> root initials within the bulb).

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