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NIS - libdoc.who.int - World Health Organization

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WHO monographs on medicinal plants commonly used in the Newly Independent States (<strong>NIS</strong>)<br />

rylhydrazyl radical (DPPH) free radical-scavenging and β-carotene/linoleic<br />

acid). In the first test system, the extracts showed no antioxidant<br />

activity. In the second test system, inhibition rates of the oxidation of<br />

linoleic acid were comparable to those of the synthetic antioxidant butylated<br />

hydroxytoluene (96%). It could be useful to consider use of the extract<br />

as an alternative antioxidant for the food processing industries (37).<br />

The antioxidant properties of lyophilized water extracts from the dried<br />

inflorescences of Helichrysum arenarium with different polyphenol and<br />

flavonoid contents were examined in microsomal fractions of rat liver.<br />

Enzymatically-induced lipid peroxidation and nicotinamide adenine dinucleotide<br />

phosphate (NADPH) cytochrome C-reductase activity in<br />

liver microsomes were measured by a spectrophotometric method. The<br />

extracts have weak DPPH free radical scavenging activity in microsomal<br />

fractions of rat liver at a concentration of 1 µg/ml measured by a chemiluminometric<br />

method. The activity was comparable to that of the flavonoid<br />

silibinin, the main constituent of Silybium marianum (31). Lyophilized<br />

water extracts of Flos Helichrysi diminished the enzymatically<br />

induced lipid peroxidation and reduced cytochrome C in a concentration-dependent<br />

manner. The same extracts inhibited NADPH-induced<br />

lipid peroxide formation at a concentration of 20 µg/ml and stimulated<br />

NADPH cytochrome C reductase in rat liver microsomes at a concentration<br />

of 100 µg/ml. The extracts were observed to be more effective than<br />

silibinin at the concentrations tested (38).<br />

A methanolic extract obtained from inflorescences of Helichrysum arenarium<br />

was evaporated and the dry residue was dissolved in hot water. The<br />

solution was stored at 4 ºC and the precipitate discarded. The remaining<br />

solution was divided <strong>int</strong>o three aliquots a, b and c. Part a was extracted with<br />

ethyl acetate to obtain extract A, part b was extracted with diethyl ether to<br />

obtain extract B and part c was subjected to alkaline hydrolysis and then<br />

extracted with diethyl ether to obtain extract C. After evaporation, the dry<br />

residues A, B and C were further investigated for phenolic compound content<br />

by thin-layer chromatography and high-performance liquid chromatography<br />

(HPLC), as well as for 2,2-diphenyl-1-picrylhydrazyl-antiradical<br />

activity. Residue C exhibited stronger antiradical properties than non-hydrolysed<br />

residues A and B. HPLC analysis showed a greater increase in the<br />

strong antioxidant, caffeic acid, in residue C, resulting in an increase in the<br />

antiradical activity observed with residue C (39).<br />

Antimicrobial activity<br />

A 95% ethanol extract of the dried flowers and leaves of the plant was<br />

found to have weak antibacterial activity against Pseudomonas aerugi-<br />

180

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