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NIS - libdoc.who.int - World Health Organization

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WHO monographs on medicinal plants commonly used in the Newly Independent States (<strong>NIS</strong>)<br />

mice. Mice were administered an aqueous solution of lead acetate (10 mg/<br />

kg bw per day) by <strong>int</strong>raperitoneal injection for 20 days. The juice (20%<br />

and 40%) prevented lead-induced decreases in the step-through latency<br />

test. In the water maze test, the swimming time was lengthened in mice<br />

treated with lead acetate, but was decreased in mice which received juice.<br />

The increase in malondialdehyde levels in lead-treated mice was reduced<br />

in a dose-dependent manner by the juice at concentrations of both 20%<br />

and 40%. The significantly increased activities of acetylcholinesterase and<br />

monoamine oxidase in the lead-treated group were decreased by juice at a<br />

concentration of 40%. The significantly decreased levels of norepinephrine,<br />

serotonin and 5-hydroxyindole acetic acid in the lead-treated mice<br />

were normalized by the juice at a concentration of 40% (62).<br />

Antibacterial activity<br />

Ethanol and aqueous extracts of H. rhamnoides fruits were screened for<br />

anti-Helicobacter pylori activity in vitro. The final concentrations of extracts<br />

in the medium were 200, 100, 60, 40, 20, 10 and 5 µg/ml. By using<br />

the agar dilution method, significant anti-H. pylori activity was detected<br />

at a minimum inhibitory concentration of approximately 60 µg/ml (63).<br />

Antitumour activity<br />

An experimental in vivo model of liver, lung and kidney carcinomas was<br />

developed by feeding Wistar rats with aminopyrine plus sodium nitrite.<br />

The control group received aminopyrine plus sodium nitrite (2 g/kg each),<br />

and the other two groups were given aminopyrine plus sodium nitrite<br />

with the addition of either ascorbic acid or the juice of H. rhamnoides.<br />

After 38 weeks, microscopic examination of the livers of the rats in the<br />

group that had received the juice showed fewer foci of carcinogenesis than<br />

the other groups. In addition, the average life-span was significantly longer<br />

(270 days) than that of the animals that received ascorbic acid (195 days,<br />

p < 0.01). The results suggest that the juice could block the in vivo synthesis<br />

of nitroso compounds in rats more effectively than ascorbic acid (64).<br />

Antimutagenic effects<br />

A study was performed to investigate the effect of juice from Hippophaë<br />

fruits against the genotoxic action of cisplatin in male Swiss albino mice.<br />

Both positive and negative control groups were included in the study.<br />

Freshly prepared juice (0.3 ml) was given to mice by gavage for 5 or<br />

10 days. Three hours after the last gavage, mice received cisplatin at doses<br />

of either 1.2 or 2.4 mg/kg bw, administered <strong>int</strong>raperitoneally. The frequency<br />

of micronuclei was studied in bone marrow polychromatic eryth-<br />

194

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