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UC Davis 2008-2010 General Catalog - General Catalog - UC Davis

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400 Microbiology<br />

B.S. program is especially well suited for students<br />

who want a professional career in microbiology, or<br />

who wish to pursue graduate education in a biological<br />

science discipline. The choice of a major program<br />

and its suitability for particular career options<br />

should be discussed with a major adviser.<br />

Career Alternatives. A bachelor’s degree in<br />

microbiology is excellent preparation for a career in<br />

biotechnology, pharmacology, agriculture, and the<br />

food industry. It also provides a strong background<br />

for students wishing to continue on to professional<br />

studies in medicine and the other health sciences.<br />

A.B. Major Requirements:<br />

UNITS<br />

Preparatory Subject Matter ............. 42-56<br />

Biological Sciences 2A-2B-2C ................14<br />

Chemistry 2A-2B ..................................10<br />

Chemistry 8A-8B or 118A-118B-<br />

118C .............................................. 6-12<br />

Mathematics 16A-16B, 17A-17B or<br />

21A-21B ............................................ 6-8<br />

Physics 1A-1B or 7A-7B-7C ................ 6-12<br />

Depth Subject Matter ....................... 37-45<br />

Biological Sciences 101, 102, 103........10<br />

Microbiology 102, 102L, 105, 105L,<br />

140....................................................16<br />

Microbiology 162 or Pathology,<br />

Microbiology, and Immunology 128...... 3-4<br />

Three additional courses from Food Science<br />

and Technology 104; Medical Microbiology<br />

115, 116, 130; Microbiology 100, 120,<br />

150, 155L, 160, 170; Molecular and<br />

Cellular Biology 120L; Pathology,<br />

Microbiology, and Immunology 127; Plant<br />

Pathology 120, 130, 148, 150; Soil Science<br />

111; Statistics 100, 102 .................... 8-15<br />

Total Units for the Major................ 79-101<br />

B.S. Major Requirements:<br />

UNITS<br />

Preparatory Subject Matter ............. 59-69<br />

Biological Sciences 2A-2B-2C ................14<br />

Chemistry 2A-2B-2C .............................15<br />

Chemistry 8A-8B or 118A-118B-<br />

118C .............................................. 6-12<br />

Mathematics 16A-16B-16C or 17A-17B-<br />

17C ................................................ 9-12<br />

Physics 7A-7B-7C .................................12<br />

Statistics 13, 32, 100 or 102 ............... 3-4<br />

Depth Subject Matter ....................... 47-51<br />

Biological Sciences 101, 102, 103,<br />

104....................................................13<br />

Molecular and Cellular Biology 120L........ 6<br />

Microbiology 102, 102L, 105, 105L..... 13<br />

Two courses from Microbiology 140, 150,<br />

or 170 .................................................. 6<br />

Microbiology 162 or Pathology,<br />

Microbiology, and Immunology 128...... 3-4<br />

Two courses from Food Science and<br />

Technology 104; Microbiology 120,<br />

140, 150, 155L, 170, Pathology,<br />

Microbiology, and Immunology 127;<br />

Soil Science 111................................. 6-9<br />

Total Units for the Major.............. 106-120<br />

Master Adviser. John C. Meeks in 209 Briggs<br />

Honors and Honors Program. John C. Meeks<br />

Teaching Credential Subject Representative.<br />

John C. Meeks; see the Teaching Credential/M.A.<br />

Program on page 109.<br />

Graduate Study. The Graduate Group in Microbiology<br />

offers programs of study and research leading<br />

to the M.S. and Ph.D. degrees.<br />

Strong preference is given to doctoral applicants.<br />

The group offers study in general microbiology,<br />

microbial physiology, microbial genetics, molecular<br />

mechanisms of microbial regulation, molecular<br />

mechanisms of microbial pathogenesis, immunology,<br />

virology, and recombinant DNA technology. For<br />

information on the graduate study and undergraduate<br />

preparation for the program contact a graduate<br />

adviser or the Chairperson of the Group.<br />

Related Courses. The offerings of the Department<br />

of Microbiology are augmented by courses and faculty<br />

of Evolution and Ecology; Food Science and<br />

Technology; Land, Air, and Water Resources; Medical<br />

Microbiology; Medicine and Epidemiology;<br />

Molecular and Cellular Biology; Pathology, Microbiology,<br />

and Immunology; Plant Biology; Plant Pathology;<br />

Viticulture and Enology.<br />

Faculty of the Department of Microbiology also<br />

teach or participate in the following courses: Biological<br />

Sciences 2A, 101 and 104.<br />

Courses in Microbiology (MIC)<br />

Lower Division Courses<br />

10. Natural History of Infectious Diseases<br />

(3)<br />

Lecture—3 hours.Topics in the natural history of<br />

infectious diseases principally affecting humans.<br />

Introduction to infectious microbial agents, ecology,<br />

epidemiology, and induction of disease. Focus on<br />

diseases of a contemporary nature. For students not<br />

majoring in the biological sciences. Not open for<br />

credit to students who have completed course 102.<br />

GE credit: SciEng.—I. (I.) Manning<br />

91. Introduction to Research (1)<br />

Seminar—1 hour. Prerequisite: Biological Sciences<br />

1A or 2A or consent of instructor. Discussion of faculty<br />

research focusing on the biochemistry, genetics,<br />

and cell biology of microorganisms, along with<br />

ways undergraduates can participate in research<br />

projects of faculty members. May be repeated three<br />

times for credit. (P/NP grading only.)—III. (III.)<br />

98. Directed Group Study (1-5)<br />

Prerequisite: consent of instructor. Primarily for lower<br />

division students. (P/NP grading only.)<br />

99. Special Study for Undergraduates (1-5)<br />

(P/NP grading only.)<br />

Upper Division Courses<br />

100. Chemical and Biological Weapons (3)<br />

Lecture/discussion—3 hours. Prerequisite: upper<br />

division standing. Ancient and modern history of<br />

chemical and biological weapons; mechanism of<br />

action; tactical and strategic uses; riot-control<br />

agents; international legal constraints; disarmament<br />

and nonproliferation; genomics and the future. GE<br />

credit: SciEng or SocSci.—Wheelis<br />

101. Introductory Microbiology (5)<br />

Lecture—4 hours; laboratory—3 hours. Prerequisite:<br />

Biological Sciences 1A, or 2A and Chemistry 2B<br />

(Chemistry 2B may be taken concurrently). Survey of<br />

microorganisms emphasizing their interactions with<br />

humans and diseases. Topics include microscopy,<br />

survey of various microbes, the immune system, food<br />

microbiology, microbial pathogens, and mechanisms<br />

of disease transmission. Designed for students<br />

requiring microbiology for professional schools. Not<br />

open for credit to students who have completed<br />

course 102 or 102L.—II, III. (II, III.) Singer<br />

102. <strong>General</strong> Microbiology (4)<br />

Lecture—4 hours. Prerequisite: Biological Sciences<br />

1A or 2A, and Chemistry 8B or 118B (may be taken<br />

concurrently). Survey of the biology of microorganisms.<br />

Topics include microbial structure, physiology,<br />

genetics, and evolution; virology; environmental<br />

microbiology; the immune system; and microbial<br />

pathogens and disease transmission. In combination<br />

with course 102L, fulfills the Microbiology requirement<br />

for professional schools. Not open for credit to<br />

students who have completed course 101.—I, II, III.<br />

(I, II, III.)<br />

102L. <strong>General</strong> Microbiology Laboratory (3)<br />

Lecture/laboratory—7 hours. Prerequisite: course<br />

102 (may be taken concurrently); consent of instructor.<br />

Restrictions on Enrollment: Introduction to principles<br />

and laboratory methods in microbiology.<br />

Designed for students continuing in microbiology or<br />

using microorganisms as tools for the study of genetics<br />

and biochemistry. In combination with course<br />

102, fulfills the microbiology requirement for professional<br />

schools. Due to the heavy demand for this<br />

class, students must fill out a petition in order to be<br />

considered for enrollment. The petition will be available<br />

on the Section of Microbiology Web site. Only<br />

two units of credit allowed to students who have<br />

completed course 101.—I, II, III. (I, II, III.)<br />

105. Microbial Diversity (3)<br />

Lecture—3 hours. Prerequisite: course 102, Biological<br />

Sciences 102; Biological Sciences 103 recommended.<br />

Survey of the major groups of<br />

microorganisms emphasizing diversity of energy<br />

metabolism, morphology, evolution, and natural history.<br />

Survey of the major groups of microorganisms<br />

emphasizing diversity of energy metabolism, morphology,<br />

evolution, and natural history. Students<br />

who completed course 105 in 2005 or earlier<br />

received five units of credits for this lecture/laboratory<br />

course. If these students wish to repeat the class,<br />

they must enroll in both course 105 (lecture) and<br />

course 105L (laboratory) for a total of six units of<br />

credit.—II. (II.) Dawson, Parales<br />

105L. Microbial Diversity Laboratory (3)<br />

Laboratory—9 hours (8 hours scheduled lab periods;<br />

1 hour during open laboratory). Prerequisite:<br />

courses 102, 102L, 105 (may be taken concurrently),<br />

Biological Sciences 102; Biological<br />

Sciences103 recommended. Isolation and characterization<br />

of microbial strains from various habitats.<br />

Includes methods for determination of evolutionary<br />

relationships among groups. Due to the heavy<br />

demand for this class, students must fill out a petition<br />

in order to be considered for enrollment. The petition<br />

will be available on the Section of Microbiology<br />

Web site. Not open for credit to students who completed<br />

course 105 in 2005 or earlier.—II. (II.) Dawson,<br />

Nelson, Parales<br />

115. Recombinant DNA Cloning and<br />

Analysis (3)<br />

Lecture—3 hours. Prerequisite: Biological Sciences<br />

101 or equivalent. Cloning and analysis of recombinant<br />

DNA, with emphasis on Escherichia coli hostvector<br />

systems. DNA-modifying enzymes; vectors<br />

and their use; manipulation and expression of insert<br />

DNA; polymerase chain reaction; and sequence<br />

annotation. Graduate students see course 215. Not<br />

offered every year.<br />

120. Microbial Ecology (3)<br />

Lecture—3 hours. Prerequisite: course 105, Biological<br />

Sciences 102 or 105. Interactions between nonpathogenic<br />

microorganisms and their environment,<br />

emphasizing physiological and metabolic characteristics<br />

of various groups and their adaptation to and<br />

modification of specific habitats.—III. (III.) Nelson<br />

140. Bacterial Physiology (3)<br />

Lecture—3 hours. Prerequisite: Biological Sciences<br />

101, 102, 103 (103 may be taken concurrently), or<br />

Biological Sciences 101, 105; Microbiology 102<br />

recommended. Fundamentals of bacterial growth<br />

and bacterial responses to environmental stresses.<br />

Topics will include carbon and nitrogen regulation,<br />

growth rate control, post-exponential growth, and<br />

motility and chemotaxis. Not open for credit to students<br />

who have completed course 130A.—I. (I.)<br />

Meeks, Singer<br />

150. Bacterial Genetics (3)<br />

Lecture—3 hours. Prerequisite: Biological Sciences<br />

101; 102 or 105; Microbiology 102 recommended.<br />

Molecular genetics of enterobacteria and<br />

their viruses. Isolation of mutants; genetic exchange<br />

and mapping; complementation; suppression; transposons;<br />

gene expression and regulation; and<br />

genomics. Examples will illustrate applications to<br />

molecular cloning of recombinant DNA, and to the<br />

study of bacterial pathogenesis.—II. (II.) Stewart<br />

155L. Bacterial Physiology Lab (4)<br />

Lecture/discussion—1 hour; laboratory—8 hours.<br />

Prerequisite: course 140 or 150, 102L, consent of<br />

instructor. Physiology and genetics of bacteria. Isolation<br />

and characterization of mutant strains. Mapping<br />

of mutations by conjugation and transduction studies<br />

of control of enzyme synthesis by induction, repression,<br />

and catabolite repression.—III. (III.) Singer<br />

162. <strong>General</strong> Virology (4)<br />

Lecture—4 hours. Prerequisite: Biological Sciences<br />

102 or 105. Integrated presentation of the nature of<br />

animal, bacterial, and plant viruses, including their<br />

Quarter Offered: I=Fall, II=Winter, III=Spring, IV=Summer; 2009-<strong>2010</strong> offering in parentheses<br />

<strong>General</strong> Education (GE) credit: ArtHum=Arts and Humanities; SciEng=Science and Engineering; SocSci=Social Sciences; Div=Social-Cultural Diversity; Wrt=Writing Experience

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