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Clinical Biochemistry of Domestic Animals (Sixth Edition) - UMK ...

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530<br />

Chapter | 17 Fluid, Electrolyte, and Acid-Base Balance<br />

and physiology <strong>of</strong> the body fluids, the pathological mechanisms<br />

by which normal processes become deranged, the<br />

means by which these disturbances can be identified accurately,<br />

and finally the procedures that can be used to correct<br />

such disturbances in a prompt, safe, and effective manner<br />

(Tasker, 1980 ).<br />

II . PHYSIOLOGY OF FLUID AND<br />

ELECTROLYTE BALANCE<br />

A variety <strong>of</strong> units have been used in the quantitative evaluation<br />

<strong>of</strong> biological specimens. To avoid confusion, this<br />

chapter describes the units <strong>of</strong> measure that apply directly to<br />

the body fluids and electrolytes. An international standard<br />

for clinical chemistry units, the “ Systeme Internationale<br />

d’Unites ” (SI units), was developed to provide consistent<br />

terminology and usage. Although SI units are the international<br />

standard, they may not be familiar to all students or<br />

clinicians. All solute concentrations are expressed in moles<br />

or millimoles per l, blood gas partial pressure in kilopascals,<br />

and osmolality in millikelvins <strong>of</strong> freezing point depression.<br />

Electrolytes are substances that exist as positive or negative<br />

charged particles in aqueous solution. The positively<br />

charged particles are “ cations, ” and the negatively charged<br />

particles are “ anions. ” For univalent ions such as sodium,<br />

potassium, chloride, and bicarbonate, 1 mole equals 1<br />

equivalent. For multivalent ions, 1 equivalent is equal to<br />

the molecular weight in grams (i.e., 1 mole) divided by the<br />

charge on the particle. To maintain electrical neutrality in<br />

biological fluids, there must be an equal number <strong>of</strong> equivalents<br />

or milliequivalents <strong>of</strong> anions and cations in solution.<br />

Electrolytes in solution combine equivalent for equivalent,<br />

not on a gram for gram or mole for mole basis.<br />

The osmotic properties <strong>of</strong> a solute in solution are related<br />

to the number <strong>of</strong> particles in solution and not to its weight<br />

or its charge. One osmole <strong>of</strong> a nondissociable substance is<br />

equal to its molecular weight in grams. One osmole <strong>of</strong> any<br />

substance that dissociates in solution into two or more particles<br />

is equal to the molecular weight in grams divided by<br />

the number <strong>of</strong> particles into which each molecule dissociates.<br />

Osmolarity is defined as the number <strong>of</strong> osmoles per l <strong>of</strong><br />

final solution, whereas osmolality is the number <strong>of</strong> osmoles<br />

per kilogram <strong>of</strong> water. Although the expressions are similar,<br />

osmolality more correctly describes the osmotic properties<br />

as measured in the clinical laboratory.<br />

Most solutes in biological fluids are present in relatively<br />

dilute concentrations, and it is more convenient to express these<br />

concentrations as millimoles, milliequivalents, or milliosmoles.<br />

These simply represent one-thousandth <strong>of</strong> the standard unit.<br />

Conventional terms are milligrams per deciliter (mg/dl), millimoles<br />

per l (mmol/l), milliequivalent/l (mEq/l), and milliosmole<br />

per kg water (mOsm/kg). The concentrations <strong>of</strong> the<br />

principal anions and cations in plasma are presented in Table<br />

17-1 as expressed in these conventional terms.<br />

III . BODY FLUID COMPARTMENTS<br />

Before discussing the assessment <strong>of</strong> fluid deficits or imbalances,<br />

it is necessary to consider the organization and composition<br />

<strong>of</strong> the fluid compartments from which these losses<br />

occur. An understanding <strong>of</strong> the forces that govern the relative<br />

volume and composition <strong>of</strong> the body fluid compartments<br />

is central to understanding both the clinical and<br />

clinicopathological manifestations <strong>of</strong> altered fluid balance.<br />

A . Total Body Water<br />

Water is the most abundant compound in the body, and most<br />

<strong>of</strong> life’s essential processes take place in this aqueous environment.<br />

Although there is substantial variation, the total<br />

body water (TBW) <strong>of</strong> most domestic animals is approximately<br />

60% <strong>of</strong> body weight (0.60 l/kg). In a 500-kg horse,<br />

this amounts to approximately 300 l ( Carlson, 1983c ),<br />

whereas in a 20-kg dog, it amounts to just over 12 l ( Kohn<br />

and DiBartola, 1992 ).<br />

Adipose tissue contains little water, and the amount <strong>of</strong><br />

body fat has a major impact on the relative TBW. The average<br />

body water content <strong>of</strong> women is 0.45 to 0.50 l/kg as<br />

compared to 0.55 to 0.60 l/kg for men ( Edelman et al ., 1958 ;<br />

Elkinton and Danowski, 1955 ). This difference is largely the<br />

result <strong>of</strong> the larger fat deposits in the adult woman and the<br />

larger muscle mass <strong>of</strong> the adult man ( Elkinton and Danowski,<br />

1955 ). Clear sex-associated differences in body fat are not<br />

appreciated in domestic animals. However, certain species<br />

<strong>of</strong> domestic animals such as fattened swine or sheep have a<br />

large amount <strong>of</strong> body fat. Although lighter sheep had a TBW<br />

<strong>of</strong> near 0.65 l/kg ( Wade and Sasser, 1970 ), the TBW <strong>of</strong> these<br />

fattened animals may be less than 0.50 l/kg ( English, 1966b ;<br />

Hansard, 1964 ), whereas the TBW <strong>of</strong> the athletic horse is<br />

generally greater than 0.65 l/kg ( Dieterich and Holleman,<br />

1973 ; Judson and Mooney, 1983 ; Robb et al ., 1972 ). The<br />

relative water content <strong>of</strong> newborn animals is much higher<br />

than adults. Data in human infants, calves, foals, and lambs<br />

suggest a water content in excess <strong>of</strong> 75% <strong>of</strong> body weight at<br />

birth ( Bennett, 1975 ; Dalton, 1964 ; Edelman and Leibman,<br />

1959 ; Phillips et al ., 1971 ; Pownall and Dalton, 1973 ). The<br />

large TBW is primarily the result <strong>of</strong> the very large extracellular<br />

fluid (ECF) volume, which exceeds 0.40 l/kg at birth<br />

in most species ( Bennett, 1975 ; Kami et al ., 1984 ; Spensley<br />

et al ., 1987 ; Tollertz, 1964 ). There is an initial rapid decline<br />

during the first few days to weeks <strong>of</strong> life with TBW, and ECF<br />

volumes approach adult levels by 6 months <strong>of</strong> age ( Spensley<br />

et al ., 1987 ).<br />

The TBW consists <strong>of</strong> two major compartments, the<br />

intracellular fluid (ICF) volume and the ECF volume. The<br />

distribution <strong>of</strong> body water is illustrated in Figure 17-1 indicating<br />

the normal fluid balance <strong>of</strong> a 450-kg horse. The ICF<br />

accounts for approximately one-half to two-thirds <strong>of</strong> the<br />

TBW, and the ECF accounts for the remainder. Although<br />

these two compartments differ markedly in electrolyte

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