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Clinical Biochemistry of Domestic Animals (Sixth Edition) - UMK ...

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IV. Water-Soluble Vitamins<br />

717<br />

H 2 N<br />

N<br />

N<br />

OH<br />

N<br />

C<br />

S<br />

CH 3<br />

CO 2<br />

H 3 C<br />

N<br />

S<br />

H<br />

CO<br />

<br />

(a)<br />

R'<br />

O O<br />

C<br />

O R<br />

-ketoacid<br />

S<br />

R"<br />

O<br />

HO<br />

R<br />

R'<br />

O<br />

N <br />

C<br />

S<br />

R"<br />

R'<br />

N<br />

HO<br />

C<br />

C<br />

S<br />

R<br />

R"<br />

CoA<br />

N H O <br />

Pyruvate, RCH 3<br />

-ketoglutarate, RCH 2 CH 2 COO <br />

(b)<br />

Resonance<br />

stabilized<br />

CoA<br />

S<br />

O<br />

CH 3 C<br />

Acetyl CoA<br />

from pyruvate<br />

S<br />

O<br />

C<br />

C<br />

O<br />

Succinyl CoA<br />

from -ketoglutarate<br />

Transfer <strong>of</strong> decarboxylation<br />

product to coenzyme A<br />

(several steps)<br />

R'<br />

N<br />

HO<br />

C<br />

C <br />

S<br />

R<br />

R"<br />

(c)<br />

HO<br />

H<br />

CH O<br />

2 OH<br />

O<br />

O<br />

H O<br />

H H OH<br />

<br />

transketolase<br />

OH H OH<br />

H OH<br />

2<br />

2<br />

CH 2 PO 3<br />

CH 2 PO 2<br />

3 CH2 PO 3<br />

Xylulose<br />

5-phosphate<br />

Erythrose<br />

4-phosphate<br />

Glycoraldehyde<br />

3-phosphate<br />

<br />

HO<br />

H<br />

H<br />

CH 2 OH<br />

O<br />

H<br />

OH<br />

OH<br />

2<br />

CH 2 PO 3<br />

Fructose<br />

6-phosphate<br />

FIGURE 23-17 Thiamin. The structure <strong>of</strong> thiamine (a) is shown in its vitamin form. Along with magnesium, thiamin as thiamin pyrophosphate is<br />

designed to interact with C O moieties to initiate active aldehyde transfer reactions. One example is the decarboxylation <strong>of</strong> α -keto acids or transketolase<br />

reactions (b). Thiamin also facilitates the transformation <strong>of</strong> “ ketols ” (ketose phosphates) in the pentose phosphate pathway (c).<br />

are two general types <strong>of</strong> reactions wherein TPP functions.<br />

TPP is a coenzyme for active aldehyde transfer reactions,<br />

most <strong>of</strong>ten coordinated with magnesium. One example is<br />

the decarboxylation <strong>of</strong> α -keto acids. This type <strong>of</strong> reaction<br />

is called the transketolase reaction. TPP also facilitates the<br />

transformation <strong>of</strong> “ ketols ” (ketose phosphates) in the pentose<br />

phosphate pathway. The importance <strong>of</strong> these reactions<br />

cannot be overstated. The first type <strong>of</strong> reaction, decarboxylation<br />

<strong>of</strong> “ keto acids, is essential to the flux <strong>of</strong> substrates<br />

through the TCA cycle (i.e., the conversion <strong>of</strong> pyruvic acid<br />

to acetyl CoA and the conversion <strong>of</strong> α-ketoglutarate to<br />

succinyl CoA). In the pentose phosphate pathway, NADP<br />

is also reduced to NADPH, an essential reducing agent for<br />

synthetic reactions (see niacin ) . Consequently, with a deficiency<br />

<strong>of</strong> thiamin there is impaired metabolism <strong>of</strong> carbohydrates,<br />

because <strong>of</strong> defective TCA cycle regulation. Further,<br />

if there are perturbations in the pentose phosphate-related<br />

carbohydrates pathway, there can be decreased production<br />

<strong>of</strong> NADPH, which may impact other synthetic processes,<br />

such as fatty acid biosynthesis.<br />

Another function that may be ascribed to thiamin<br />

occurs in brain and neural tissue. In the brain, TPPP is<br />

proposed to be involved in sodium-gating processes (i.e.,<br />

the flux <strong>of</strong> sodium ions, across neuronal cell membranes)<br />

( Bettendorff, 1996 ). This aspect <strong>of</strong> thiamin metabolism<br />

may be related to the psychosis and impairment <strong>of</strong> neuromuscular<br />

control that is observed in thiamin deficiency.<br />

c . Requirements<br />

Thiamin status should be routinely considered in disease<br />

assessment, because a number <strong>of</strong> factors influence thiamin<br />

availability and may induce deficiency. Thiamin is heat<br />

and alkali unstable, so extensive destruction <strong>of</strong> thiamin can

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