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Fluids Hypertension Syndromes: Migraines, Headaches, Normal ...

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<strong>Fluids</strong> <strong>Hypertension</strong> <strong>Syndromes</strong> – Dr. Leonardo Izecksohn – page 231<br />

As caffeine causes or worsens most of the psychiatric morbidities above, and as the Attention-Deficit<br />

Hyperactivity Disorder is congenital, we suspect that the daily caffeine drank by the pregnant mother<br />

causes this brain damage in her baby.<br />

XVI - 23) Axillary Hyperhidrosis: “Since hyperhidrosis of all kinds can be exacerbated by stimulantcontaining<br />

foods, especially caffeine and theobromine, dietary restriction of coffee, tea, cola soft<br />

drinks, and chocolate may improve mild cases of hyperhidrosis.” (Karpinski R H S).<br />

XVI - 24) Behavioral disturbs: “In 132 children 12-24 months of age who had received coffee for > 2<br />

months...The effects of postnatal coffee ingestion in Guatemala were seen for sleep duration... Prenatal<br />

coffee ingestion was negatively associated with Behavior Rating Scales.” (Engle P L, and others).<br />

“From 602 Western New York undergraduate students in the spring of 2006...Frequency of energy<br />

drink consumption was positively associated with marijuana use, sexual risk-taking, fighting, seatbelt<br />

omission, and taking risks on a dare for the sample as a whole, and associated with smoking, drinking,<br />

alcohol problems, and illicit prescription drug use for white students but not for black students... Energy<br />

drink consumption is closely associated with a problem behavior syndrome, particularly among<br />

whites. Frequent consumption of energy drinks may serve as a useful screening indicator to identify<br />

students at risk for substance use and/or other health-compromising behavior.” (Miller K E).<br />

XVI - 25) Behavioral disturbs at the second generation: “Intrauterine exposure to soft drinks rather<br />

than coffee, the traditional focus, is associated with maternal reports of overactive behaviour in children<br />

aged 18 months.” (Bekkhus M, and others).<br />

“In utero exposure to caffeine and its metabolites results in altered behavioral patterns in infant monkeys.”<br />

(Gilbert S G, and Rice D C).<br />

On pregnant mice, “Perinatal caffeine, by acting on adenosine A(1) receptors in the mother, causes<br />

long-lasting behavioral changes in the offspring that even manifest themselves in the second generation.”<br />

(Björklund O, and others).<br />

XVI - 26) Bipolar disorder. “Patients with bipolar disorder are at risk for an exacerbation of manic<br />

symptoms when they consume large amounts of caffeine. This is due both to its direct psychostimulant<br />

properties and secondary to increase renal excretion of lithium.” (Lande R G).<br />

XVI - 27) Birth defects: Anotia/Microtia, Esophageal atresia, Small intestinal atresia, and<br />

Craniosynostosis. “Using data from the National Birth Defects Prevention Study,...included 3,346 case<br />

infants... born from October 1997 through December 2005. We observed small, statistically significant<br />

elevations in adjusted odds ratios ranging from 1.3 to 1.8 for total maternal dietary caffeine intake or<br />

specific types of caffeinated beverages and anotia/microtia, esophageal atresia, small intestinal atresia,<br />

and craniosynostosis; however, dose-response patterns were absent.” (Browne M L, and others).<br />

XVI - 28) Bladder cancer: In Uruguay, “In the time period 1996-2000, 255 incident cases with transitional<br />

cell carcinoma of the bladder…Ever maté drinking was positively associated with bladder<br />

cancer (odds ratio [OR] 2.2) and the risk increased for increasing duration and amount of maté drinking.<br />

Both coffee and tea were strongly associated with bladder cancer risk (OR for coffee drinking 1.6;<br />

OR for tea drinking 2.3). These results were confirmed in a separate analysis of never-smokers.” (De<br />

Stefani E, and others).<br />

Studying Netherlanders with 55 to 69 year-old, “The data suggest a possible positive association<br />

between coffee consumption and bladder cancer risk in men and a probable inverse association in<br />

women. Tea consumption was inversely associated with bladder cancer. Total fluid consumption<br />

did not appear to be associated with bladder cancer.” (Zeegers M P, and others).<br />

“In a cohort of Japanese, comprising a total of 49 566 men aged 40-69 years... coffee and caffeine<br />

consumption were associated with an increased risk of bladder cancer in never- or former-smoking<br />

men, with hazard ratios of coffee (one or more cups per day) and caffeine consumption of 2.24 and<br />

2.05, respectively.” (Kurahashi N, and others).

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