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Grasslands of the World.pdf - Disasters and Conflicts - UNEP

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396<br />

TABLE 10.4<br />

Climate data <strong>of</strong> <strong>the</strong> chernozem-steppe.<br />

Sum <strong>of</strong> mean daily<br />

temperatures over 10°C<br />

Precipitation<br />

mm/year<br />

<strong>Grassl<strong>and</strong>s</strong> <strong>of</strong> <strong>the</strong> world<br />

January, mean temperature<br />

(°C)<br />

Nor<strong>the</strong>rn Caucasus 3 000-3 500 400-600 0 to -7<br />

Central Chernozem 2 600-3 200 350-500 -5 to -12<br />

Volga Territory 2 200-2 800 300-400 -12 to -16<br />

Ural 2 000-2 900 300-400 -15 to -17<br />

Western Siberia 1 800-2 100 300-350 -16 to -19<br />

Eastern Siberia<br />

SOURCE: Chibilev, 1998.<br />

1 600-2 000 200-400 down to -30<br />

Steppe<br />

The steppe zone covers an area <strong>of</strong> 143 million hectares. The climate (Table 10.4)<br />

is more continental but becomes more humid towards <strong>the</strong> foothills <strong>of</strong> <strong>the</strong><br />

mountain ranges (Caucasus, Urals <strong>and</strong> Altai foothills).<br />

The principal soils <strong>of</strong> <strong>the</strong> steppe are chernozems <strong>and</strong> dark chestnut soils.<br />

However, in <strong>the</strong> Rostov (Salsk <strong>and</strong> Primanchy steppe) <strong>and</strong> Volgograd regions,<br />

as well as in Kazakhstan , solonetz <strong>and</strong> solonchaks are numerous.<br />

Characteristic <strong>of</strong> <strong>the</strong> steppe are treeless plains with a dominance <strong>of</strong> Stipa spp.<br />

<strong>and</strong> Festuca sulcata . Trees <strong>and</strong> shrubs are confined to depressions <strong>and</strong> ravines<br />

<strong>and</strong> include Caragana frutex , Spiraea spp. , Amygdalus nana , <strong>and</strong> Cytisus spp.<br />

Steppe grasses, including <strong>the</strong> xerophytic types , cease activity in summer <strong>and</strong><br />

dry up entirely. With new rains in late August <strong>and</strong> early September, tillering<br />

recommences. In sharp contrast to <strong>the</strong> forest <strong>and</strong> forest-steppe zones , ephemerals<br />

<strong>and</strong> ephemeroids appear in spring <strong>and</strong> conclude <strong>the</strong>ir cycle <strong>of</strong> development<br />

in 60–70 days. From <strong>the</strong> husb<strong>and</strong>ry point <strong>of</strong> view, <strong>the</strong> following subdivision<br />

seems useful: 1. Virgin steppe <strong>and</strong> old fallows . 2. Mid-term fallows <strong>of</strong> 2–3 to<br />

7–10 years. 3. Young fallows.<br />

Virgin steppe<br />

Only small isolated isl<strong>and</strong>s <strong>of</strong> steppe were preserved in <strong>the</strong> European part <strong>of</strong> <strong>the</strong><br />

FSU: Askaniya, Starobelsk, Khrenovskaya, Streletskaya (Olikova <strong>and</strong> Sycheva,<br />

1996). Larger areas used to occur in Russia in <strong>the</strong> Salsk <strong>and</strong> Primanchy steppe<br />

in Rostov Oblast [region], in Volgograd Oblast <strong>and</strong> in Stavropol Kray. Closer<br />

to <strong>the</strong> Caspian Sea, in <strong>the</strong> nor<strong>the</strong>rn parts <strong>of</strong> <strong>the</strong> Dagestan Republic, stretches<br />

<strong>the</strong> s<strong>and</strong>y, semi -arid Nogayskaya steppe. The largest areas are in Kazakhstan ,<br />

but, apart from <strong>the</strong> solononetz <strong>and</strong> solonetzic soils, millions <strong>of</strong> hectares were<br />

sacrificed to cropping in <strong>the</strong> 1950s <strong>and</strong> 1960s.<br />

As pointed out earlier, <strong>the</strong> distinguishing lines between <strong>the</strong> vegetation <strong>of</strong><br />

virgin steppe <strong>and</strong> old ab<strong>and</strong>oned fallows are blurred, so that much <strong>of</strong> <strong>the</strong><br />

uncropped l<strong>and</strong> may soon return to steppe <strong>and</strong> not bear much sign <strong>of</strong> having<br />

been cropped for so long. The underlying processes that help to facilitate this<br />

return are emphasized here, with a focus on <strong>the</strong> work done in <strong>the</strong> period when<br />

virgin steppe still formed a formidable grazing <strong>and</strong> hay resource.

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