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Grasslands of the World.pdf - Disasters and Conflicts - UNEP

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56<br />

<strong>Grassl<strong>and</strong>s</strong> <strong>of</strong> <strong>the</strong> world<br />

with wildlife <strong>and</strong> sometimes a change in soils when use is prolonged <strong>and</strong> heavy.<br />

The impacts depend to some degree on <strong>the</strong> level <strong>and</strong> variability <strong>of</strong> rainfall<br />

(Ellis <strong>and</strong> Swift, 1988). In areas <strong>of</strong> sou<strong>the</strong>rn Ethiopia with more <strong>and</strong> reliable<br />

rainfall supporting perennial vegetation (an equilibrium grazing system ), <strong>the</strong><br />

impacts <strong>of</strong> grazing in one season can reduce vegetative cover <strong>and</strong> production<br />

in <strong>the</strong> next (Coppock, 1994). In systems on <strong>the</strong> edge <strong>of</strong> perennial grass production,<br />

heavy grazing, especially in combination with drought , can reduce<br />

vegetative cover <strong>and</strong> production, even during subsequent wet years when more<br />

lightly grazed areas recover fully (de Queiroz, 1993). In systems with low <strong>and</strong><br />

erratic rainfall (non-equilibrium systems), heavy grazing may (Milchunas <strong>and</strong><br />

Laurenroth, 1993) or may not (Hiernaux, 1996) strongly influence production<br />

in subsequent seasons. Heavy grazing in annual grassl<strong>and</strong>s changes <strong>the</strong> species<br />

composition <strong>of</strong> grassl<strong>and</strong> vegetation, with more species in areas protected from<br />

grazing <strong>and</strong> fewer in heavily grazed areas (Hiernaux, 1998).<br />

The nature <strong>of</strong> interrelationships <strong>and</strong> thresholds between biophysical,<br />

socio-economic, institutional <strong>and</strong> policy factors at different spatial scales <strong>and</strong><br />

temporal dimensions influencing l<strong>and</strong> degradation <strong>and</strong> desertification are<br />

still poorly understood. A recent initiative on l<strong>and</strong> degradation assessment<br />

in dryl<strong>and</strong>s (LADA project), executed by FAO, responds to <strong>the</strong> need for an<br />

accurate assessment <strong>of</strong> l<strong>and</strong> degradation in dryl<strong>and</strong>s at a flexible scale <strong>and</strong> to<br />

streng<strong>the</strong>n support to plan actions <strong>and</strong> investments to reverse l<strong>and</strong> degradation,<br />

improve socio-economic livelihoods, conserve dryl<strong>and</strong> ecosystems <strong>and</strong> <strong>the</strong>ir<br />

unique biological diversity (see: http:/www.fao.org/ag/agl/agll/lada/home.<br />

stm). Besides developing a set <strong>of</strong> tools <strong>and</strong> methods to assess <strong>and</strong> quantify<br />

<strong>the</strong> nature, extent , severity <strong>and</strong> impacts <strong>of</strong> l<strong>and</strong> degradation on ecosystems,<br />

catchments, river basins <strong>and</strong> carbon storage in dryl<strong>and</strong>s at a range <strong>of</strong> spatial<br />

<strong>and</strong> temporal scales, <strong>the</strong> project also aims to build national, regional <strong>and</strong> global<br />

assessment capacities to enable <strong>the</strong> design <strong>and</strong> planning <strong>of</strong> interventions to<br />

mitigate l<strong>and</strong> degradation <strong>and</strong> establish sustainable l<strong>and</strong> use <strong>and</strong> management<br />

practices (Nachtergaele, 2002).<br />

Ano<strong>the</strong>r useful livestock evaluation tool to enhance early warning systems<br />

to detect changes in livestock condition is being developed under <strong>the</strong> USAID<br />

Global Livestock Collaborative Research Support Program (CRSP) by Texas<br />

A&M University (Corbett et al., 1998). The Livestock Early Warning System<br />

(LEWS) integrates advanced crop <strong>and</strong> grazing models , based on empirical<br />

relationships between wea<strong>the</strong>r, vegetation , regrowth potential, soil <strong>and</strong> climate<br />

dynamics , with near infra-red spectroscopy (NIRS) for faecal analysis to detect<br />

changes in diet <strong>of</strong> free ranging livestock. These changes are linked to changes<br />

in vegetation patterns <strong>and</strong> can be used to predict drought <strong>and</strong> feed shortages<br />

for livestock some 6 to 8 weeks before pastoralists begin to see changes in <strong>the</strong><br />

condition <strong>of</strong> <strong>the</strong> rangel<strong>and</strong>s <strong>and</strong> <strong>the</strong>ir livestock. This allows <strong>the</strong>m to better prepare<br />

for <strong>the</strong> coming feed shortages <strong>and</strong> nutritional crises in a timely manner by<br />

transhumance , as well as avoiding overgrazing <strong>of</strong> <strong>the</strong> rangel<strong>and</strong> resources .

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