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Grasslands of the World.pdf - Disasters and Conflicts - UNEP

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38<br />

<strong>Grassl<strong>and</strong>s</strong> <strong>of</strong> <strong>the</strong> world<br />

recently, molecular techniques using RAPD markers were applied to study <strong>the</strong><br />

genetic diversity in <strong>the</strong> same collection, <strong>and</strong> also among farm clones in Kenya<br />

(Lowe et al., 2003). This technique was able to separate out hybrids between<br />

P. purpureum <strong>and</strong> P. glaucum from pure elephant grass accessions. Despite being<br />

clonally propagated, genetic diversity (Magguran, 1988) across all accessions<br />

was found to be fairly high, with a Shannon’s diversity index <strong>of</strong> 0.306.<br />

Panicum maximum is ano<strong>the</strong>r tall, fast growing species that is <strong>of</strong>ten found<br />

associated with Pennisetum in eastern Africa n grassl<strong>and</strong>s or associated with<br />

Cenchrus <strong>and</strong> Bothriochloa in Acacia woodl<strong>and</strong> in <strong>the</strong> dry savannah areas<br />

(Rattray, 1960). Herlocker (1999) recognized <strong>the</strong> Panicum-Hyparrhenia region<br />

along <strong>the</strong> coast northwards from Tanzania , through Kenya into Somalia .<br />

Panicum maximum is more widely distributed in Kenya, Ethiopia <strong>and</strong> Tanzania<br />

<strong>and</strong> is typical <strong>of</strong> shady places in <strong>the</strong> foothills <strong>of</strong> mountain ranges up to 2 000 m.<br />

P. maximum is a pioneer grass that comes in after clearing <strong>and</strong> cultivation <strong>of</strong><br />

<strong>the</strong> lowl<strong>and</strong> forest . There is a wide variation in plant habit, robustness <strong>of</strong> culms<br />

<strong>and</strong> pubescence (Phillips, 1995), <strong>and</strong> ecotypes with good agronomic characters<br />

have been selected as commercial cultivars. P. maximum is fast growing <strong>and</strong><br />

palatable, <strong>and</strong> its wide adaptation <strong>and</strong> variability make it an excellent grazing<br />

species in <strong>the</strong> savannahs. A collection <strong>of</strong> 426 ecotypes <strong>of</strong> P. maximum collected<br />

from Tanzania <strong>and</strong> Kenya were evaluated for morphological <strong>and</strong> agronomic<br />

traits in Brazil (Jank et al., 1997). Twenty-one morphological descriptors were<br />

found to discriminate among accessions <strong>and</strong> were used to cluster <strong>the</strong> collection.<br />

Considerable variation was found among <strong>the</strong> ecotypes <strong>and</strong> some with<br />

wide adaptation were selected for establishment <strong>of</strong> a breeding programme.<br />

O<strong>the</strong>r locally well -adapted ecotypes are also being developed for use within<br />

<strong>the</strong> region <strong>of</strong> adaptation.<br />

POLITICAL AND SOCIAL SYSTEMS IN PASTORAL LANDS OF EASTERN<br />

AFRICA<br />

Most dry grassl<strong>and</strong>s <strong>of</strong> eastern Africa are characterized by frequent droughts<br />

<strong>and</strong> high levels <strong>of</strong> risk <strong>of</strong> production for pastoral peoples (Little, [2000]).<br />

Livestock are one <strong>of</strong> <strong>the</strong> few ways to convert sunlight into nutritious food in<br />

<strong>the</strong>se dryl<strong>and</strong>s (wildlife are also important). Pastoralists traditionally manage<br />

risk by moving <strong>the</strong>ir livestock on a daily <strong>and</strong> seasonal basis to follow changes in<br />

<strong>the</strong> quality <strong>and</strong> quantity <strong>of</strong> pasture (IFAD, 1995). Cattle , camels , sheep , goats<br />

<strong>and</strong> donkeys are <strong>the</strong> main livestock species <strong>and</strong> are kept by <strong>the</strong> pastoralists for<br />

subsistence for <strong>the</strong>ir milk , meat <strong>and</strong> traction. Most herds are mixed as a means<br />

<strong>of</strong> adaptation to a changing environment, to supply food for <strong>the</strong> family <strong>and</strong> to<br />

act as a cash reserve in times <strong>of</strong> shortage, during droughts or disease-p<strong>and</strong>emics<br />

(Niamir, 1991).<br />

Although sale <strong>of</strong> livestock is a major source <strong>of</strong> income for pastoralists today,<br />

widespread sale (or commoditization) <strong>of</strong> livestock only became common in <strong>the</strong><br />

last century, with colonialism (Hodgson, 2000). Settled crop-livestock farmers

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