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3c hapter - Index of
3c hapter - Index of
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Back to the Future 211<br />
generation runs it into the ground. In this case, the third generation<br />
invested heavily in plant and equipment to modernize the chocolate<br />
factory, while the fourth generation and current management<br />
has continued to modernize while branching out into retail and<br />
lucrative private labeling ventures. As Michael Schmid, managing<br />
partner <strong>of</strong> Wolfgang Candy, explains, private label brands were all<br />
the rage among retailers, but the trend had barely touched the confection<br />
market. Wolfgang’s management seized the opportunity,<br />
and soon the company was making candy for Walgreens and Giant<br />
Eagle, a major regional chain. The company also developed its own<br />
brands, including Jungle Jacks chocolate- covered animal crackers<br />
and the Eve’s line <strong>of</strong> chocolate- dipped cookies. Today, Wolfgang<br />
confections are featured in 140 grocery stores from Pennsylvania to<br />
West Virginia, as well as in several national chains. Sales increased<br />
30 percent in 2009 and about 18 percent in 2010, to $12 million,<br />
even as the effects <strong>of</strong> the recession wore on.<br />
Wolfgang’s future looks sweet, indeed. The company has an<br />
opportunity to develop seven candy products for one <strong>of</strong> the country’s<br />
largest drugstore chains. “It takes a lot <strong>of</strong> investment to make<br />
these things happen,” says Schmid. And that can temporarily eat<br />
into cash fl ow. On the bright side, the company can use an existing<br />
$1 million manufacturing line, paid for with an SBA- backed loan,<br />
to produce the new candies. The high- tech line, Schmid points out,<br />
replaced low- skill, repetitious labor with highly skilled workers who<br />
can program the robots. In 2009, when it installed the line, which<br />
features robots named Lucy and Ethel, the company hired 40 new<br />
workers. Still, the development costs are substantial. Each new<br />
product requires new molds, which can cost $15,000 apiece, as well<br />
as new packaging and printing plates.<br />
The company had a $3 million credit line but reduced it<br />
when it wasn’t being used. Now the bank is reluctant to reinstate<br />
it. As for other options, he says, the company is too small to<br />
attract venture capital, and it is not plugged into angel investor<br />
networks.<br />
“I don’t think the solution is to stop sales growth and slow<br />
the business,” says Schmid, who earned an MBA after serving<br />
in the Navy. “So local is the way to go. The local community knows<br />
and understands the brand.”