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34 Locavesting<br />

pickles to gin and kombucha. The idea has even taken hold on the<br />

mass market Internet. Online bazaars such as Etsy, Daily Grommet,<br />

and Abe’s Market are thriving by emphasizing the stories <strong>of</strong> the entrepreneurs<br />

behind the unique products they <strong>of</strong>fer, putting a face and<br />

a set <strong>of</strong> values on what is typically an impersonal electronic purchase.<br />

In a survey <strong>of</strong> 4,000 U.S. consumers conducted by the Natural<br />

Marketing Institute in 2010, 41 percent <strong>of</strong> respondents said they<br />

cared about products made locally. That number has been growing<br />

by 7 percent a year since 2006, said Gwynne Rogers, the institute’s<br />

LOHAS business director (LOHAS stands for Lifestyles <strong>of</strong><br />

Health and Sustainability—a consumer demographic composed<br />

<strong>of</strong> 40 percent <strong>of</strong> Americans, according to NMI). While the environment<br />

and health were factors (55 percent and 50 percent,<br />

respectively), the biggest motivation was economic: 93 percent <strong>of</strong><br />

respondents believe local products are better for their community.<br />

The branding fi rm BBMG, meanwhile, reported that 32 percent<br />

<strong>of</strong> respondents in a recent study said it was “very important” to<br />

them whether a product was grown or produced locally. And <strong>of</strong><br />

1,000 Americans surveyed by WebVisible in 2010, four out <strong>of</strong> fi ve<br />

said they choose to shop at a local, independent business over<br />

a larger chain. Their reasons: supporting their community, convenience,<br />

and service.<br />

“Consumer interest in local has absolutely grown,” says Peter<br />

Rose, a senior vice president at The Futures Company, which<br />

researches global trends. The factors driving the local movement<br />

are diverse, he says, from a desire for transparency, quality, and<br />

storytelling to environmental and social concerns. “All <strong>of</strong> these<br />

things suggest that local has some real endurance.”<br />

Perhaps the clearest sign that the local movement has arrived<br />

is the fact that giant corporations are now trying to muscle in on<br />

the trend (as they have already done with organic).<br />

HSBC, a global bank with assets <strong>of</strong> $2.4 trillion, dubs itself<br />

“The World’s Local Bank,” while Frito- Lay TV ads feature family<br />

farmers that grow its potatoes. A major ad campaign by Chevron<br />

trumpets its support <strong>of</strong> small businesses and communities in the<br />

areas around the world where it operates. These efforts, however,<br />

<strong>of</strong>ten add up to little more than “local washing.” (Chevron,

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