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Dealing with salinity in Wheatbelt Valleys - Department of Water

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WHEATBELT VALLEYS IN DIFFICULTIES<br />

The <strong>Wheatbelt</strong> <strong>in</strong> 1929<br />

Someth<strong>in</strong>g <strong>of</strong> an early zenith was reached <strong>in</strong> 1929,<br />

the year <strong>of</strong> the State’s Centenary. The proportion<br />

<strong>of</strong> the State’s population liv<strong>in</strong>g <strong>in</strong> these areas had<br />

hit a peak, which was never to be reached aga<strong>in</strong>.<br />

In absolute terms, some shires (see Table 3) never<br />

reached their pre-Depression populations aga<strong>in</strong>.<br />

Table 3: Population trends <strong>in</strong> the Shire <strong>of</strong><br />

Narembeen (Source: Bristow 1988, 191-192)<br />

Year Population<br />

1925 2,100<br />

1933 1,471<br />

1947 977<br />

1954 1,329<br />

1961 1,558<br />

1966 1,590<br />

1971 1,384<br />

1976 1,450<br />

1981 1,330<br />

The onset <strong>of</strong> the Depression<br />

The most significant feature <strong>of</strong> the Depression for<br />

the wheatbelt valleys was the dramatic collapse <strong>in</strong><br />

the price for the ma<strong>in</strong> product – wheat. In 1925/6,<br />

the price was $23 per tonne. This price decl<strong>in</strong>ed<br />

each year to reach $8 per tonne <strong>in</strong> 1930/31 (Black<br />

1981). In 1930, the Premier, Mr (later, Sir James)<br />

Mitchell was still look<strong>in</strong>g to the wheat farmers for<br />

the solution, as demonstrated <strong>in</strong> his exhortation:<br />

"...the world’s food requirements are at once our<br />

opportunity and our danger – opportunity to people<br />

the country and reap a rich crop <strong>of</strong> annual wealth,<br />

danger because a hungry world is look<strong>in</strong>g for ideal<br />

land on which to grow more food ……. To get the<br />

last acre selected and the whole <strong>of</strong> the cultivable land<br />

put to its fullest use is the aim <strong>of</strong> my party." (quoted<br />

<strong>in</strong> Black 1981, p.416).<br />

The farmers responded. The crop <strong>of</strong> 53 million<br />

bushels (approximately 1.4 million tonnes)<br />

produced <strong>in</strong> 1930-31 was not exceeded until 1960<br />

(see Tables 4 and 5).<br />

The collapse <strong>of</strong> the wheat market shattered<br />

wheatbelt farmers and their communities. The<br />

low wheat prices did not allow the new farmers to<br />

service their debts for development and many<br />

– 5 –<br />

Frost and Burnside<br />

were forced to leave empty-handed after less than<br />

10 years farm<strong>in</strong>g. Hundreds <strong>of</strong> wheatbelt farmers<br />

abandoned their land <strong>in</strong> the 1930s. The<br />

Governments, which had done so much to get<br />

people ‘on the land’, had to provide further<br />

support to reconstruct the abandoned farms <strong>in</strong>to<br />

larger units – up to 4,000 acres, which were then<br />

<strong>in</strong> the hands <strong>of</strong> the survivors, be<strong>in</strong>g those who had<br />

the resources to be able to stay. This process <strong>of</strong><br />

Government adjustment and reconstruction was<br />

not completed until 1950 (Burvill 1979c).<br />

Year<br />

Table 4: Trends <strong>in</strong> <strong>Wheatbelt</strong> production<br />

1930-1950 (Source: Burvill 1979b, p.43)<br />

Area<br />

Cleared<br />

(m Ha)<br />

Area sown<br />

for gra<strong>in</strong><br />

(m Ha)<br />

Wheat<br />

Production<br />

(m tonnes)<br />

1930 5.8 1.6 1.46<br />

1940 6.4 1.06 0.57<br />

1950 6.8 1.29 1.36<br />

The collapse <strong>of</strong> the wheatbelt valley was a human<br />

disaster – a number <strong>of</strong> shire and other histories<br />

have stories <strong>of</strong> people be<strong>in</strong>g sold up and moved on<br />

<strong>with</strong> no reward after years <strong>of</strong> toil and after the<br />

promise <strong>of</strong> prosperity which <strong>in</strong>duced them to<br />

these lands (e.g. Bristow 1988; Bolton 1994;<br />

Snooks 1981; Webb 1988). For the survivors, it<br />

was a time <strong>of</strong> struggle – cop<strong>in</strong>g <strong>with</strong> poor seasons<br />

<strong>in</strong> the mid 1930s, very low prices for wheat and<br />

the cont<strong>in</strong>u<strong>in</strong>g need to service debts. Confidence<br />

<strong>in</strong> agriculture <strong>in</strong> general, and the value <strong>of</strong> wheat<br />

grow<strong>in</strong>g <strong>in</strong> particular decl<strong>in</strong>ed severely as the<br />

wheatbelt valleys experienced hardship and<br />

genu<strong>in</strong>e poverty (Bolton 1994).<br />

Wartime stresses<br />

The onset <strong>of</strong> World War II <strong>in</strong> 1939 simply added to<br />

the difficulties. Labour shortages for farm<strong>in</strong>g<br />

became acute and production levels and product<br />

prices were highly regulated. The cropp<strong>in</strong>g<br />

<strong>in</strong>dustry, which was try<strong>in</strong>g to move from a<br />

dependence on horse power to fossil fuels was<br />

hampered by fuel shortages – <strong>with</strong> charcoal fired<br />

gas producers a common sight on tractors.<br />

In summary the development <strong>of</strong> the wheatbelt<br />

valleys, commenced <strong>with</strong> such enthusiasm <strong>in</strong> the<br />

1900s, stalled and struggled for two decades from<br />

1930-1950 as shown <strong>in</strong> Table 4.

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