Dealing with salinity in Wheatbelt Valleys - Department of Water
Dealing with salinity in Wheatbelt Valleys - Department of Water
Dealing with salinity in Wheatbelt Valleys - Department of Water
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WHEATBELT VALLEYS IN DIFFICULTIES<br />
The <strong>Wheatbelt</strong> <strong>in</strong> 1929<br />
Someth<strong>in</strong>g <strong>of</strong> an early zenith was reached <strong>in</strong> 1929,<br />
the year <strong>of</strong> the State’s Centenary. The proportion<br />
<strong>of</strong> the State’s population liv<strong>in</strong>g <strong>in</strong> these areas had<br />
hit a peak, which was never to be reached aga<strong>in</strong>.<br />
In absolute terms, some shires (see Table 3) never<br />
reached their pre-Depression populations aga<strong>in</strong>.<br />
Table 3: Population trends <strong>in</strong> the Shire <strong>of</strong><br />
Narembeen (Source: Bristow 1988, 191-192)<br />
Year Population<br />
1925 2,100<br />
1933 1,471<br />
1947 977<br />
1954 1,329<br />
1961 1,558<br />
1966 1,590<br />
1971 1,384<br />
1976 1,450<br />
1981 1,330<br />
The onset <strong>of</strong> the Depression<br />
The most significant feature <strong>of</strong> the Depression for<br />
the wheatbelt valleys was the dramatic collapse <strong>in</strong><br />
the price for the ma<strong>in</strong> product – wheat. In 1925/6,<br />
the price was $23 per tonne. This price decl<strong>in</strong>ed<br />
each year to reach $8 per tonne <strong>in</strong> 1930/31 (Black<br />
1981). In 1930, the Premier, Mr (later, Sir James)<br />
Mitchell was still look<strong>in</strong>g to the wheat farmers for<br />
the solution, as demonstrated <strong>in</strong> his exhortation:<br />
"...the world’s food requirements are at once our<br />
opportunity and our danger – opportunity to people<br />
the country and reap a rich crop <strong>of</strong> annual wealth,<br />
danger because a hungry world is look<strong>in</strong>g for ideal<br />
land on which to grow more food ……. To get the<br />
last acre selected and the whole <strong>of</strong> the cultivable land<br />
put to its fullest use is the aim <strong>of</strong> my party." (quoted<br />
<strong>in</strong> Black 1981, p.416).<br />
The farmers responded. The crop <strong>of</strong> 53 million<br />
bushels (approximately 1.4 million tonnes)<br />
produced <strong>in</strong> 1930-31 was not exceeded until 1960<br />
(see Tables 4 and 5).<br />
The collapse <strong>of</strong> the wheat market shattered<br />
wheatbelt farmers and their communities. The<br />
low wheat prices did not allow the new farmers to<br />
service their debts for development and many<br />
– 5 –<br />
Frost and Burnside<br />
were forced to leave empty-handed after less than<br />
10 years farm<strong>in</strong>g. Hundreds <strong>of</strong> wheatbelt farmers<br />
abandoned their land <strong>in</strong> the 1930s. The<br />
Governments, which had done so much to get<br />
people ‘on the land’, had to provide further<br />
support to reconstruct the abandoned farms <strong>in</strong>to<br />
larger units – up to 4,000 acres, which were then<br />
<strong>in</strong> the hands <strong>of</strong> the survivors, be<strong>in</strong>g those who had<br />
the resources to be able to stay. This process <strong>of</strong><br />
Government adjustment and reconstruction was<br />
not completed until 1950 (Burvill 1979c).<br />
Year<br />
Table 4: Trends <strong>in</strong> <strong>Wheatbelt</strong> production<br />
1930-1950 (Source: Burvill 1979b, p.43)<br />
Area<br />
Cleared<br />
(m Ha)<br />
Area sown<br />
for gra<strong>in</strong><br />
(m Ha)<br />
Wheat<br />
Production<br />
(m tonnes)<br />
1930 5.8 1.6 1.46<br />
1940 6.4 1.06 0.57<br />
1950 6.8 1.29 1.36<br />
The collapse <strong>of</strong> the wheatbelt valley was a human<br />
disaster – a number <strong>of</strong> shire and other histories<br />
have stories <strong>of</strong> people be<strong>in</strong>g sold up and moved on<br />
<strong>with</strong> no reward after years <strong>of</strong> toil and after the<br />
promise <strong>of</strong> prosperity which <strong>in</strong>duced them to<br />
these lands (e.g. Bristow 1988; Bolton 1994;<br />
Snooks 1981; Webb 1988). For the survivors, it<br />
was a time <strong>of</strong> struggle – cop<strong>in</strong>g <strong>with</strong> poor seasons<br />
<strong>in</strong> the mid 1930s, very low prices for wheat and<br />
the cont<strong>in</strong>u<strong>in</strong>g need to service debts. Confidence<br />
<strong>in</strong> agriculture <strong>in</strong> general, and the value <strong>of</strong> wheat<br />
grow<strong>in</strong>g <strong>in</strong> particular decl<strong>in</strong>ed severely as the<br />
wheatbelt valleys experienced hardship and<br />
genu<strong>in</strong>e poverty (Bolton 1994).<br />
Wartime stresses<br />
The onset <strong>of</strong> World War II <strong>in</strong> 1939 simply added to<br />
the difficulties. Labour shortages for farm<strong>in</strong>g<br />
became acute and production levels and product<br />
prices were highly regulated. The cropp<strong>in</strong>g<br />
<strong>in</strong>dustry, which was try<strong>in</strong>g to move from a<br />
dependence on horse power to fossil fuels was<br />
hampered by fuel shortages – <strong>with</strong> charcoal fired<br />
gas producers a common sight on tractors.<br />
In summary the development <strong>of</strong> the wheatbelt<br />
valleys, commenced <strong>with</strong> such enthusiasm <strong>in</strong> the<br />
1900s, stalled and struggled for two decades from<br />
1930-1950 as shown <strong>in</strong> Table 4.