10.07.2015 Views

MAP-01-011 HFI Technical Guide - Human Factors Integration ...

MAP-01-011 HFI Technical Guide - Human Factors Integration ...

MAP-01-011 HFI Technical Guide - Human Factors Integration ...

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

<strong>MAP</strong>-<strong>01</strong>-<strong>01</strong>1 – <strong>HFI</strong> <strong>Technical</strong> <strong>Guide</strong> (STGP 11)OutputsSafety risks relating to <strong>HFI</strong> aspects and measures for themitigation of such risks. The information generated by thisactivity contributes to the Safety Management Plan (seeJSP 430 [Ref 5]).17.3.1.5 Outline Safety FacilitiesPurposeInputsMethodsStepsOutputsTo identify design features to improve the safety of theequipment.The hazard controls identified as part of the Formal SafetyAssessment.Not Identified.Identify:• Alarms and warnings to alert personnel to possible safetyrisks.• Equipment functions to improve or maintain safety e.g.weapons lock, manual overrides, automatic detection ofsafety risks.• Additional equipment to monitor or provide information forsafety purposes e.g. sensors or video covering potentiallydangerous equipment or hazard zones.• Protective clothing, equipment and materials for use inEquipment workspaces.Safety facilities are identified for each equipment option and areincluded in the Safety Case for the Equipment (see JSP 430[Ref 5]).17.3.1.6 Outline Health Hazards<strong>HFI</strong> ActivitiesPurposeTo outline health hazards arising from the use or maintenance ofthe equipment.Inputs • Equipment design and operational and maintenance tasks.• Team organisation and locations of personnel.• Whole Ship hazard assessments.• Environmental conditions (Chap 13) and workspace /workstation design.• Project Specific Target Audience Description (PSTAD).Nov 2006 Page 17-26 Issue 4

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!