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Linking Culture and the Environment

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180 Community Perspectives in Sustainable Tourism<br />

should not become circumvented or used to <strong>the</strong> advantage of those with significant<br />

decision-making control or influence, especially those that may not<br />

have <strong>the</strong> community’s best interests at stake. As mentioned earlier in this<br />

chapter, local empowerment in <strong>the</strong> context of community development is as<br />

much part of <strong>the</strong> equation as is adequate tourist dem<strong>and</strong> <strong>and</strong> resources.<br />

For some communities, incorporating traditional or indigenous knowledge<br />

<strong>and</strong> concerns is paramount to a sustainable tourism approach. While it<br />

is not possible to transplant Taquile’s small-scale, indigenous community<br />

structures or social make-up on to any o<strong>the</strong>r community <strong>and</strong> expect to<br />

achieve <strong>the</strong> same satisfactory results, lessons learnt from this research make<br />

<strong>the</strong>ir analysis <strong>and</strong> consideration all <strong>the</strong> more pertinent. At least two avenues<br />

can be explored to provide a greater underst<strong>and</strong>ing of community integration<br />

in sustainable tourism. First, what effect, if any, does community integration<br />

have on environmental parameters associated with sustainable<br />

tourism? Second, would greater social integration facilitate <strong>the</strong> development<br />

<strong>and</strong> implementation of tourism development to <strong>the</strong> benefit of local residents?<br />

While this research did not address <strong>the</strong>se questions, o<strong>the</strong>rs may wish to take<br />

up <strong>the</strong> challenge that <strong>the</strong>y present.<br />

In closing, time will tell whe<strong>the</strong>r Taquile laudatory communal tourism<br />

practices will move towards sustainability, as <strong>the</strong> recent UNESCO designation<br />

suggests, or if tourism itself will decline due to many internal <strong>and</strong> external<br />

pressures <strong>and</strong> changes. For communities in developing countries to cope<br />

with <strong>the</strong> whims <strong>and</strong> fancies of tourism ‘tastes’, ‘local people need to maintain<br />

multiple livelihood strategies as well as <strong>the</strong>ir community organization. The<br />

problem, however, is that tourism brings <strong>the</strong> danger of destroying both’ (Ypeij<br />

<strong>and</strong> Zorn, 2007, p. 126). The stark contrast provided by both case studies<br />

shows that sustainable tourism’s pitfalls <strong>and</strong> pathways are far from resolved.<br />

Acknowledgements<br />

The author would like to express his appreciation to Paul Eagles <strong>and</strong> Ron<br />

Mader for <strong>the</strong>ir extremely helpful advice during <strong>the</strong> chapter revisions. My<br />

appreciation is extended to <strong>the</strong> residents of Taquile Isl<strong>and</strong>, Chiquian <strong>and</strong><br />

many o<strong>the</strong>rs who contributed <strong>the</strong>ir time <strong>and</strong> assistance to this effort. A debt<br />

of gratitude is owed to Martha Mitchell, Pablo Huatta Cruz <strong>and</strong> <strong>the</strong> Mountain<br />

Institute of Peru for <strong>the</strong>ir assistance with data collection <strong>and</strong> interpretation.<br />

This research was made possible by grants from <strong>the</strong> International Development<br />

Research Centre (IDRC) <strong>and</strong> <strong>the</strong> Arthur D. Latornell Graduate Scholarship at<br />

<strong>the</strong> University of Guelph.<br />

Notes<br />

1<br />

Pronounced ‘Tah-key-lay’.<br />

2<br />

Pronounced ‘Chee-key-an’.<br />

3<br />

Percentages related to <strong>the</strong> survey results are based on n = 101 for Taquile Isl<strong>and</strong><br />

<strong>and</strong> n = 136 for Chiquian.

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