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2.segundo grado-2013 - Ministerio de Educación

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3.HEALTH, NUTRITION, AND FOOD<br />

PROGRAMA DE SEGUNDO GRADO<br />

Express needs, wants, and preferences.<br />

I<strong>de</strong>ntify vocabulary related to healthy food and a good nutrition.<br />

CONTENTS PROGRESS /<br />

CONCEPTS PROCEDURE ATTITUDE<br />

ACHIEVEMENT<br />

INDICATORS<br />

3. Food<br />

-Healthy food<br />

Dairy, vegetables, meat,<br />

grains, cereals.<br />

-Junk food<br />

3. Discriminating healthy<br />

foods from junk foods.<br />

Classifying healthy<br />

foods.<br />

Elaborating a balance<br />

diet for the three<br />

meals (breakfast,<br />

lunch, and dinner).<br />

Presenting a healthy<br />

food lunch bag.<br />

3. Assuming<br />

responsibility when<br />

selecting food.<br />

Reflecting on<br />

healthy foods<br />

benefits.<br />

114<br />

3. I<strong>de</strong>ntifies the food<br />

Establishes the<br />

difference between<br />

healthy food and junk<br />

food.<br />

Chooses different<br />

healthy foods.<br />

Places different foods<br />

into the food pyramid<br />

categories.<br />

Designs a balance diet<br />

menu.<br />

SUGGESTED<br />

ASESSMENT<br />

ACTIVITIES<br />

3. Write the name of<br />

the food besi<strong>de</strong>s the<br />

drawing.<br />

Knows the<br />

difference between<br />

healthy food and<br />

junk food.<br />

Classifies, on a<br />

graphic organizer, the<br />

food into healthy<br />

food and junk food.<br />

Present a table with<br />

healthy food in<br />

or<strong>de</strong>r to explain,<br />

through a short<br />

speech, their<br />

benefits.

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