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Book of Abstracts <strong>First</strong> <strong>Legume</strong> <strong>Society</strong> <strong>Conference</strong> 2013: A <strong>Legume</strong> Odyssey Novi Sad, Serbia, 9-11 May 2013<br />

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The seed value and vigour of narrow lupine depending on some agricultural factors<br />

K Panasiewicz 1 , W Koziara 1 , J Szukała 1 , A Faligowska 1 , R Krawczyk 2<br />

1 Poznań University of Life Sciences, Department of Agronomy, Poland<br />

2 Institute of Plant Protection – National Research Institute, Department of Weed Science and Plant Protection<br />

Techniques<br />

Seed is one of the key factors in crop production. The quality of the propagation material sown is<br />

determined mainly by genetic factors, but agronomic and environmental factors also have great<br />

importance. Growing plants under different production systems may cause variation in the<br />

quality of seed harvested. Laboratory tests carried out at the Department of Agronomy,<br />

University of Life Sciences in Poznań in 2008-2010, on the seed derived from field experiments<br />

executed in the Agricultural Experimental Station Winna Góra belonging to the Institute of Plant<br />

Protection - National Research Institute. The aim of this study was to assess the value of sowing<br />

and the vigor of narrow lupine depending on the production system, sowing rate and variety.<br />

Evaluated parameters were: germination energy, germination capacity and vigor using: test<br />

seedling growth, seedling growth rate test, test Hiltner, test a comprehensive stress. Length of<br />

roots, number of roots, the weight of grain and seedlings were also determined. It was found that<br />

the conventional system significantly modified the sowing value of narrow lupine. Seed of<br />

conventional crops was characterized by higher parameters of energy capacity, germination<br />

capacity and vigor expressed in seedling growth test, Hiltner test, test comprehensive stress, vigor<br />

index. The density of sowing of narrow lupine without of germination of capacity did not<br />

influence the quality of sowing. Among the compared varieties, higher seed value and vigor were<br />

observed in Boruta variety.<br />

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