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here - First Legume Society Conference (LSC1)

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Book of Abstracts <strong>First</strong> <strong>Legume</strong> <strong>Society</strong> <strong>Conference</strong> 2013: A <strong>Legume</strong> Odyssey Novi Sad, Serbia, 9-11 May 2013<br />

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Innovative imaging techniques for above and belowground legume development<br />

Ralf Metzner, Carel Windt, Dagmar van Dusschotenand, Siegfried Jahnke<br />

Forschungszentrum Jülich, Institute for Plant Sciences (IBG-2), Jülich, Germany<br />

A precise and quantitative description of development processes in plants is a requirement for<br />

both phenotyping and plant physiology. While this can be done straightforward for some traits,<br />

others, like belowground development and pod filling dynamics,are difficult to study with<br />

destructive techniques and can greatly benefit from advanced non-invasive methods. The<br />

dynamic development of roots and nodules in the soil for example is a critical process for the<br />

growth and yield of legume plants and is sensitive to stress. However opacity of the soil and<br />

vulnerability to excavation hinder detailed investigation. Magnetic Resonance Imaging (MRI) can<br />

be used to study root and nodule development in the soil. Additional Positron Emission<br />

Tomography (PET) with 11 C tracer can quantify nodule functionality by measuring carbon<br />

import. We demonstrate the use of MRI to study both root and nodule development in soilgrown<br />

common bean. Pod filling is another dynamic and stress-sensitive process critical for yield.<br />

For seed yield under drought, for example, accelerated partitioning of photosynthesis towards<br />

pods is known to be a chief trait. We demonstrate the use of portable NMR (Nuclear Magnetic<br />

Resonance) sensors to non-invasively monitor the dynamics of seed filling in terms of water- and<br />

dry matter content in an online fully automated fashion. Short term effects of abiotic and biotic<br />

interactions can be revealed alsoby combined MRI/PET showing carbon partitioning within the<br />

plant body in 3D. The potential and challenges of these techniques will be discussed along with<br />

first results on legume development.<br />

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