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Book of Abstracts <strong>First</strong> <strong>Legume</strong> <strong>Society</strong> <strong>Conference</strong> 2013: A <strong>Legume</strong> Odyssey Novi Sad, Serbia, 9-11 May 2013<br />

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Results of in vitro selection of pea (Pisum sativum L.) for drought-resistance<br />

Galina Soboleva<br />

The All-Russia Research Institute of <strong>Legume</strong>s and Groat Crops, Orel, Russia<br />

The purpose of researches was the development of in vitro system for selection of droughtresistant<br />

variants of pea. Results of our experiments showed that the selective system with<br />

polyethylene glycol (PEG-6000) in concentration of 15-20% can be used for selection of<br />

osmotic-resistant callus lines. Ability of pea callus to regenerate shoots after subculturing on<br />

selective media was shown. It was established, that efficiency of shoot regeneration depended on<br />

an initial genotype and PEG concentration in selective media. T<strong>here</strong> was successfully obtained<br />

rooted pea regenerants on a nutrient medium containing auxin. Generation R 2 … R 3 obtained as<br />

a result of selection on medium with PEG, has been studied in vegetative experiment with<br />

artificial drought and in field trials. Ability to keep water during fading is one of the basic<br />

parameters of drought resistance of plants. Regenerated lines, selected in rigid selective loading,<br />

have shown the superiority over an initial cultivar on water-keeping ability. Thus the share of a<br />

working adsorbing surface of root system increased and reduction of the stipules area was<br />

observed. The comparative analysis of yield components has shown, that the majority of<br />

regenerated lines have significantly exceeded an initial cultivar in many studied parameters.<br />

Regenerated lines have appeared to be long-stem and late-ripening. Number of productive nodes<br />

significantly depended on environmental conditions and reduced in 1,5-2 times in adverse year.<br />

Regenerated lines had higher number of productive nodes and pods on a plant in comparison<br />

with initial cultivars.<br />

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