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Kerala 2005 - of Planning Commission

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78<br />

The structural shift in consumption, as brought out in<br />

Table 5.3, indicates that the main source <strong>of</strong> consumer<br />

demand was for non-food items in the 1990s. While total<br />

demand for food (State’s income, including remittance)<br />

increased by 56 per cent in the second period, the<br />

demand for consumer durables more than doubled.<br />

It can be seen that the contribution <strong>of</strong> remittances<br />

to consumer durables-led growth in the 1990s was<br />

17 times more than that in the first period. It is here the<br />

reinforcing contribution <strong>of</strong> economic reforms had its<br />

significant impact. The unregulated waves <strong>of</strong> the reforms<br />

made it possible to release pent up demand in the case<br />

<strong>of</strong> a number <strong>of</strong> goods and services hitherto unavailable.<br />

Thus, there was a building up <strong>of</strong> an effective demand,<br />

backed by increased income, in the <strong>Kerala</strong> economy for<br />

certain commodities, which remained unrealised in the<br />

face <strong>of</strong> substantial supply constraints. In short, the role <strong>of</strong><br />

emigration and remittances was to remove the effective<br />

demand constraint in a developing economy, with the<br />

reforms removing the supply constraints. 5<br />

It is this increased demand, in general, and that for nonfood<br />

items, in particular, that worked behind the economic<br />

revival <strong>of</strong> <strong>Kerala</strong> in the 1990s, the impact mainly being in<br />

trade and related services. In other words, it is in the tertiary<br />

sector that the human development induced growth found<br />

its fuller realisation. This also means that the productive<br />

sectors <strong>of</strong> the <strong>Kerala</strong> economy could not utilise in investment<br />

the immense savings generated from the emigration boom.<br />

The reasons are quite clear in terms <strong>of</strong> <strong>Kerala</strong>’s record in<br />

labour relations and the absence <strong>of</strong> compensating factors,<br />

such as a well-functioning economic infrastructure. The<br />

former indicates that the wage effect induced by remittances<br />

via pressure on an inter-related labour market reinforced<br />

the institutional power <strong>of</strong> labour (in terms <strong>of</strong> early and<br />

high level <strong>of</strong> unionisation) and stood to drive away most<br />

<strong>of</strong> <strong>Kerala</strong>’s indigenous labour-intensive industries, such<br />

as coir processing/manufacturing, cashew processing<br />

and tile manufacturing. The prospect for a transition to a<br />

technologically advanced, high productivity industrial<br />

sector was thus aborted by the power <strong>of</strong> the organised<br />

labour. Technological change, especially mechanisation,<br />

was also opposed in agriculture, where the problem was<br />

compounded by the failure <strong>of</strong> public investment in such<br />

productivity-enhancing critical infrastructure as land<br />

and water management. It was in the background <strong>of</strong> this<br />

inability <strong>of</strong> the productive sectors to attract investment that<br />

the tertiary sector flourished in quick-pr<strong>of</strong>it ventures to take<br />

advantage <strong>of</strong> the growing consumer demand.<br />

The increased income induced a boom not only in<br />

consumption but also in ‘savings’ as reflected in the high<br />

growth rates <strong>of</strong> bank deposits (at 19 per cent per annum<br />

during the period 1992-2002) and in a sense, in the low<br />

credit-deposit ratio <strong>of</strong> about 40 per cent. Thus, <strong>Kerala</strong><br />

has had a high potential for higher economic growth<br />

– both demand induced (expanding market) and resource<br />

propelled (potential for investment).<br />

Table 5.3: Food and Non-food Demand by Source <strong>of</strong> Income and by Sub-periods<br />

(1980/81 prices, Rs. crore)<br />

Average Consumer Expenditure<br />

1980-81 to<br />

1990-91<br />

1990-91 to<br />

1999-2000<br />

Period 2 ÷ Period 1<br />

(% change)<br />

Net State Domestic Product<br />

Food 739.0 813.9 10.1<br />

Non-food 513.4 847.1 64.9<br />

Sub-total 1,252.5 1,661.0 32.6<br />

Remittances<br />

Food 28.1 356.1 1,167.3<br />

Non-food 19.8 342.1 1,628.7<br />

Sub-total 48.4 698.2 1,342.6<br />

Net State Domestic Product plus Remittances<br />

Food 772.6 1,205.6 56.0<br />

Non-food 528.3 1,153.6 118.4<br />

Grand Total 1,300.9 2,359.2 81.4<br />

Source: NSSO: 1983; 1993-94; and 1999-2000 Rounds.<br />

5 Kannan (2004).

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