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. . keeps<br />
i<br />
j<br />
HOW TO INCREASE<br />
CANDY SALES<br />
too far apart and tilted forward, as pre'<br />
viously mentioned. Viewed from the from;<br />
Continued from page 46<br />
display equipment for the backbar will pay<br />
for itself many times over.<br />
7. Lighting. Do you make the most of<br />
lighting possibilities? Most theatre concessions<br />
have adequate general lighting, and<br />
many make good use of neon signs. But<br />
too often there is more light on the attendants<br />
and patrons than upon the confections<br />
being offered for sale. The chances<br />
are that you need more showcase lighting<br />
to properly illuminate your confections.<br />
The fixtures can be mounted outside of the<br />
case to avoid overheating the candy. The<br />
more you eliminate the dark shadows in<br />
your candy case, the better will be your<br />
sales possibilities.<br />
this gives the illusion of practically a solii'<br />
bank of candy from the bottom to the toj'<br />
shelf. Neatness and fresh appearance aM<br />
a standard rule.<br />
U. The counter top. Where most of thi<br />
confections are displayed under glass, thi|<br />
negative effect of this barrier between thi<br />
customer and the merchandise can be par<br />
tially offset by displaying at least a fe?<br />
items on top in the open. Surface spacil<br />
not required for serving patrons should bt'<br />
put to profitable use with open displays<br />
This makes possible handling more item;<br />
and helps to create the feeling of "lots o:<br />
everything here." Pile up some bars, chewing<br />
gum. and packages on your counter toi<br />
and watch them sell.<br />
12. Special displays. The excuses art<br />
WEIGHT, 165<br />
s<br />
LBS.<br />
25<br />
DOWN<br />
Balance $10 Monthly<br />
400 DE LUXE<br />
PENNY FORTUNE SCALE<br />
NO SPRINGS<br />
WR/Tf fOR PRICES<br />
LARGE CASH BOX HOLDS<br />
$8500 IN PENNIES<br />
Invented and Made Only by<br />
WATLING<br />
Manufacturing Company<br />
4650 W. Fulton St. Chicago 44, III.<br />
Eit. 1889—Telephone: Columbus 1-2772<br />
Coble Address: WATLINGITE, Chicogo<br />
8. Attention devices. Accessory equipment<br />
is widely used in some form to attract<br />
attention to the concession. Devices in motion<br />
and the on-and-off types of lighting<br />
are effective in accomplishing this result.<br />
They help further in contributing to the<br />
air of busy-ness and merchandising excitement<br />
about the stand.<br />
CHECK DISPLAYS<br />
9. Merchandising excitement. Unusual<br />
and appealing displays of products create<br />
merchandising excitement. This is the utilization<br />
of equipment and merchandise in<br />
various effective ways to convey a morethan-ordinary<br />
impression. Merchandising<br />
excitement thus attracts customers and<br />
makes them want to buy. It is the perfect<br />
setting and atmosphere for successful retailing.<br />
It need not be garish and noisy,<br />
but neither is it dull and sedate. A confection<br />
stand can have merchandising excitement<br />
in any type of theatre and still<br />
be in good taste.<br />
You can tell at a glance if your concession<br />
has the flair and magnetic power of<br />
merchandising excitement. It is a goal to<br />
strive for and maintain, because it builds<br />
sales and profits.<br />
10. Showcase interiors. It is an old<br />
maxim that full stocks help to stimulate<br />
sales. The effect of a filled case can be<br />
greatly enhanced by having the shelves not<br />
practically limitless for special displays tci<br />
attract attention and stimulate purchases<br />
These include new and regular items, giver'<br />
special attention by themselves. There iii<br />
always the opportunity to tie in with the'<br />
seasons, holidays and the pictures. Us«|<br />
appropriate candies selected from yoiu!<br />
stock or purchased for the purpose. Dis-I<br />
play in special containers of unusual nature.<br />
Remember that the value of these!<br />
displays is not only in the volume of salesj<br />
but also in their contribution to the overaL<br />
lively appearance of the concession.<br />
|<br />
13. Unexpected locations. Put a stack<br />
of candy bars on the soft drink countei<br />
and near the popcorn machine or warmer<br />
so that patrons buying those items will be<br />
prompted to buy candy too. This employs<br />
the idea of placing merchandise in additional<br />
locations, outside their normal departments,<br />
to make extra sales.<br />
14. Arrangement of candy. The two<br />
principles to follow in arranging any display<br />
of confections are: U) Provide contrast<br />
so that each kind will get attention,<br />
and i2) make the display neat and orderly<br />
but not perfect. Lean toward informality,<br />
even occasionally toward the haphazard:<br />
arrangement. Try always to convey the<br />
impression that the confections are selling<br />
as fast as you fill up the display. The nat-<br />
( Continued on page 50<br />