GEO Brasil - UNEP
GEO Brasil - UNEP
GEO Brasil - UNEP
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the State of Fishing Resowrces:<br />
Fish Extraction and Agua culture<br />
the state of environment in Brazil<br />
selling bait also started to appear On account of the parallel<br />
trade in surplus bait, this activity was forbidden and the<br />
tuna boats were obliged to capture their own baits Small<br />
nets were adapted to the fleet, which started to attack<br />
abundant shoals of small pelagic fish, but always in<br />
sheltered regions At the time, Brazilian sardines were elected<br />
the best live bait, for they were the most abundant and had<br />
excellent survival rates Anchovies were more fragile and<br />
needed more careful handling after being captured, since<br />
they died very easily With the recovery of sardine stocks<br />
between 1993 and 1996, the pressure against live bait fishery<br />
diminished, but today, due to the new crisis, criticisms and<br />
conflicts are back<br />
Especially in the last decade, artisan fishery in the Lagoa<br />
dos Patos estuary and the Mirim-Mangueira lagoon<br />
complex, in the State of Rio Grande Do Sul, has suffered<br />
from clear drops in fish stocks and severe difficulties for<br />
fishery and fishermen The reasons for this situation have<br />
been the use of predatory equipment and accentuated<br />
fishery efforts, as well as the presence of fishermen from<br />
other regions intensely exploiting the environment in the<br />
area, where they only stayed for short periods Management<br />
actions have been successfully implemented in the area<br />
(CEPERG/IBAMA, 2001)<br />
4 Fishery Distribution Marketing<br />
The marketing process of artisan fishery is dominated by<br />
an intermediary network that includes individual resellers,<br />
generally community members specialised in buying and<br />
selling fish, as well as representatives from big companies<br />
that buy and finance production As the surplus of this<br />
trade is reduced and irregular, internal accumulation of<br />
capital is very difficult, which makes the producers<br />
dependent on this source of financing in the form of advance<br />
payments, opening of credit accounts at food, ice and oil<br />
supply points, as well as fishing supplies shops (Diegues,<br />
op cit)<br />
Dias-Neto & Dornelles (op cit), when analysing Brazilian<br />
exports and imports between 1985 and 1994, observed that<br />
the former presented an overall tendency to decrease,<br />
despite natural fluctuations The figures dropped from<br />
62,130 tonnes in 1985 to 35,561 tonnes in 1994 The revenues<br />
varied from US$ 176 million in 1985 to US$ 168 million in<br />
1994 The exports in 1998 and 1999 were 31,635 tonnes and<br />
36,361 tonnes, respectively, while the revenues were US$<br />
121 million and US$ 137 million, showing, therefore, a light<br />
recovery in the last year (IBAMA, 2000 and 2001)<br />
As for fishery imports, those authors noticed that they<br />
presented a strong tendency to increase in volume, growing<br />
from 38,624 tonnes in 1985 to 157,462 tonnes in 1994 The<br />
values presented similar trends, (from US$ 45 million in<br />
1985 to US$ 229 million in 1994) The 1998 and 1999 data<br />
showed that the growth trend continued, despite the drop<br />
observed in the last year The amounts reached 197,366<br />
tonnes and 168,960 tons, while the values were about US$<br />
433 million and US$ 288 million, respectively (IBAMA, 2000<br />
and 2001)<br />
5 Continental Extractive Fishery<br />
The situation of continental fishery in Brazil is analysed<br />
below according to each water basin:<br />
a) The Amazon Basin has been analysed by several<br />
authors (Bailey & Petrere, 1989; Merona, 1990; Saints<br />
& Blacksmith, 1999; Isaac & Ruffino in IBAMA, 2000)<br />
It is particularly heterogeneous in terms of space and<br />
time, has high levels of specific diversity and high<br />
yield Commercial fishery is followed up in a 100 to<br />
1,000-km radius of great urban centres, revealing that<br />
this sort of fishery involves a great number of species<br />
(Bailey & Petrere (1989) The species captured vary<br />
according to time and space, but the most frequent<br />
ones are: the South American silver croaker<br />
(Plagioscion squamosissimus), the great cichlids,<br />
especially the peacock bass (Cichla Ocellaris), the<br />
prochilods, particularly jaraquis (Semaprochilodus<br />
insignis and S taeniatus), the curimatã (Prochilodus<br />
nigricans), the anostomids and hemiodonts, and the<br />
black pacu or tambaqui (Colossoma macropomum)<br />
(Petrere, 1978, 1978 b, 1982; Bailey & Petrere, 1989)<br />
The only fresh water species targeted by industrial<br />
fishing is the laulao catfish (Brachyplatystoma<br />
vaillanti), found only in the Amazon river estuary and<br />
exported to the south of the Brazil and abroad<br />
In the specific case of the laulao catfish, the greatest<br />
production occurred in 1977 (28,829 tons), after which<br />
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