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sodininkystė ir daržininkystė 25(4)

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SCIENTIFIC WORKS OF THE LITHUANIAN INSTITUTE OF<br />

HORTICULTURE AND LITHUANIAN UNIVERSITY OF AGRICULTURE.<br />

SODININKYSTË IR DARÞININKYSTË. 2006. <strong>25</strong>(4).<br />

VARIABILITY OF UV-ABSORBING COMPOUNDS IN<br />

PLANT LEAVES UNDER UV-B EXPOSURE<br />

Kæstutis BARANAUSKIS, Jurga SAKALAUSKAITË,<br />

Auðra BRAZAITYTË, Akvilë URBONAVIÈIÛTË,<br />

Giedrë SAMUOLIENË, Gintarë ÐABAJEVIENË,<br />

Sandra SAKALAUSKIENË, Jûratë Bronë ÐIKÐNIANIENË,<br />

Pavelas DUCHOVSKIS<br />

Lithuanian Institute of Horticulture, LT–54333 Babtai, Kauno 30,<br />

Kaunas distr., Lithuania.<br />

E-mail k.baranauskis@lsdi.lt<br />

Variability of UV-absorbing compounds in leaves of Daucus sativus Röhl., Fragaria<br />

ananassa Duch. Malus domestica and Raphanus sativus L. under different UV-<br />

B exposure was examined. Effect of an additional stress including increased temperature<br />

(<strong>25</strong>°C-day/16°C-night) and CO 2<br />

level (700 ppm) on UV-screening compound in<br />

Malus domestica and Raphanus sativus L. leaves was identified as well. In general,<br />

this study revealed that plant response to UV-B exposure intensity is very speciesspecific<br />

only under non-stressful conditions; i. e. favorable temperature and ambient<br />

CO 2<br />

level, though a linear relationship between concentration of UV-absorbing compounds<br />

and UV-B daily doses has not been determined. Content of UV-screening<br />

compounds appeared to be more determined by stressors including an increased<br />

temperature and CO 2<br />

level rather than an intensity of exposure to UV-B radiation.<br />

Key words: Daucus sativus Röhl., Fragaria ananassa Duch. Malus domestica,<br />

Raphanus sativus L., UV-absorbing compounds, UV-B radiation.<br />

Introduction. Plants use sunlight for photosynthesis and, as a consequence,<br />

are exposed to the ultraviolet (UV) radiation that is present in d<strong>ir</strong>ect sunlight. All<br />

types of UV radiation, especially the higher energy wavelengths are known to disorder<br />

various plant processes. Such disturbances include DNA damage (Harm, 1980),<br />

inhibition of photosynthetic primary productivity (Tevini and Teramura, 1989), inhibition<br />

of nitrogenase activity (Sinha et al., 1996), and a diversity of other responses<br />

that have been reviewed elsewhere (Tevini, 1993; Vincent and Roy, 1993). However,<br />

it is wrong to consider UV radiation as only damaging factor. It has certain beneficial<br />

roles in the biosphere. As an example, various growth and photomorphogenetic effects<br />

in plants, mediated through blue/UV-A receptors, involve UV-A radiation (Salisbury<br />

and Ross, 1992). Even UV-A reflected from petal anthocyanins is essential<br />

for flower recognition by pollinating insects (Flint and Caldwell, 1983).<br />

187

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