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sodininkystė ir daržininkystė 25(4)

sodininkystė ir daržininkystė 25(4)

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L. Raudonis. Toxicity of abamectin to fruit tree red spider mite, Panonychus<br />

ulmi (Acari: Tetranychidae) in apple tree site ........................................................ 162<br />

J. Lanauskas, D. Kviklys. Stone fruit rootstok research in Lithuania....... 170<br />

M.Meland, O. Fr∅ynes. Performance of five plum rootstocks to<br />

the plum cultivars ‘Opal’ and ‘Reine Claude GF 1119’ growing in Norway ............ 179<br />

K.Baranauskis, J. Sakalauskaitë, A. Brazaitytë,<br />

A. Urbonavièiûtë, G. Samuolienë, G. Ðabajevienë,<br />

S. Sakalauskaitë, J. B. Ðikðnianienë, P. Duchovskis.<br />

Variability of UV-absorbing compounds in plant leaves under UV-B exposure ..... 187<br />

R. Karklelienë. Features of Lithuanian carrot and red beet varieties and<br />

hybrids in ecological and intensive vegetable growing ......................................... 193<br />

V. Zalatorius, A. Zalatoriûtë, P. Viðkelis. Influence of the optimal<br />

sowing and harvesting time on the yield and quality of carrot ‘Svalia’ F 1<br />

........................ 201<br />

O.Bundinienë, È. Bobinas, P. Duchovskis. Influence efficacy<br />

of different nitrogen fertilizers and zeolite on productivity and<br />

morphometrics indices of carrot .......................................................................... 211<br />

S. Sakalauskienë, A. Brazaitytë, J. Sakalauskaitë,<br />

J. B. Ðikðnianienë, G. Samuolienë, P. Duchovskis.<br />

Biometric indexes of carrot in response to different UV-B radiation .............. 223<br />

I. Zitikaitë, E. Survilienë, G. Bûtaitë. The diagnostic of<br />

v<strong>ir</strong>uses in tomato (Lycopersicon esculentum Mill.)<br />

by electronmicroscopic and molecular methods ................................................. 230<br />

R. Vyðniauskienë, V. Ranèelienë, D. Raklevièienë,<br />

D. Ðvegþdienë, Z. Janèys, K. Ðlekytë, P. Duchovskis,<br />

A. Brazaitytë, J. Ðikðnianienë. Growth parameters dependence<br />

of tomato (Lycopersicon esculentum Mill.) from UV-B <strong>ir</strong>radiation................... 240<br />

J. B. Ðikðnianienë, P. Duchovskis, P. Viðkelis,<br />

O. D. Petronienë. The dynamics of some organic substances of<br />

red beet ‘Kamuoliai’ at flowering induction and evocation stages .................. <strong>25</strong>1<br />

R. Starkutë, L. Duchovskienë, V. Zalatorius. Agrobiological<br />

evaluation of plants for green manure and it’s inffluence on yield ............... 261<br />

D. Kavaliauskaitë. Influence of herbicide Boxer 800 EC<br />

(Prosulfocarb 800 gl -1 ) on edible onion crop weeding and harvest ............... 270<br />

G. Samuolienë, P. Duchovskis. Dynamics and role of<br />

phytohormones in common caraway after flowering induction ........................ 278<br />

J. Jankauskienë, A. Brazaitytë. Physiological aspects of<br />

cucumber crop density ......................................................................................... 286<br />

B. Szwejkowska, P. Duchovskis. Response of several cultivars<br />

of sowing pea to fungicide-insecticide dressings and herbicides .......................... 295<br />

V. A. Ðlapakauskas, E. Kazlauskas <strong>ir</strong> S. Glioþeris.<br />

Effect of carboxylic acid hydrazid derivatives on the adventitious roots<br />

formation and photosynthetic electron transport in Phaseolus vulgaris .............. 305<br />

E. Dambrauskienë. Productivity of eastern purple coneflower<br />

(Echinacea purpurea L. moench) applying intensive growing technologies ..... 316<br />

357

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