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sodininkystė ir daržininkystė 25(4)

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Valley of British Columbia, low temperatures during late fall and early winter were<br />

the main climatic factors limiting apple production in this area. Similar studies have<br />

been done for Atlantic Canada but low temperatures were not found to be associated<br />

with low production (Privé et al., 2000). However, what seems common to apple<br />

rootstock injury in the Maritimes are the multiple freeze-thaw events which occur<br />

throughout the winter, causing a melting of the insulating snow cover and permitting<br />

freeze-thaw cycling to occur deep below the soil surface. Although soil temperatures<br />

at 10 cm in 1992 dropped to near -9°C, this temperature is not known to harm<br />

most of the rootstocks in our region (Privé and LeBlanc, 1999). However, the midwinter<br />

thaw was very stressful to plant integrity since tree mortality and vigour were<br />

seriously affected in the subsequent growing season.<br />

In cold hardiness studies, there is the challenge of evaluating many plant samples<br />

for the<strong>ir</strong> survival at various developmental stages and freezing stresses. It is the<br />

purpose of this manuscript to examine three techniques used to assess apple rootstock<br />

hardiness at Agriculture and Agri-Food Canada in Eastern Canada. These include<br />

1) using whole plant controlled freezing tests and regrowth parameters; 2) cell<br />

integrity of root pieces subjected to freeze-thaw cycling and assessed using electrical<br />

bioimpedance spectroscopy (Z) and 3) a seedling screening protocol used to<br />

facilitate rapid progress in breeding programs.<br />

Materials and methods. Plant material. Uniform specimens of various apple<br />

rootstocks were lifted from the nursery in the autumn, packed in moist sawdust,<br />

and placed in refrigerated storage at 3°C. Following two months in storage, whole<br />

plants were removed for whole plant controlled freezing tests and roots pieces from<br />

these same plants were cut from each of the rootstocks for the Z-analysis.<br />

Freezing experiments. In the whole plant controlled freezing experiment, trees<br />

were removed from cold storage, rinsed with water to remove soil and sawdust.<br />

Roots were then equipped with thermocouples, placed in plastic bags as described<br />

by Privé and Embree (1997), and all groups except the control were placed into a 3<br />

x 3 m walk-in controlled-climate chamber preset to -3°C. The bagged control trees<br />

were returned to cold-storage. A CR-7 datalogger (Campbell Scientific, Calgary,<br />

AB) was programmed to read all thermocouples every minute and to output 15<br />

minute average values, including minimum and maximum values. The six freezethaw<br />

treatments were based on freezing cycles of 16 hours at -12°C and thawing<br />

cycles of 16 hours at +2°C. Once all the treatments were completed, trees were<br />

returned to cold storage and sawdust was added to each of the bags to conserve<br />

moisture until the trees could be potted. All trees were bare-rooted in the bags for the<br />

same period, including the control. No root dehydration or injury due to the freezing<br />

treatments was visible d<strong>ir</strong>ectly after the treatments. Prior to potting the plants, initial<br />

measurements were taken on trunk cross-sectional area (TCA/cm 2 ) and root volume<br />

(cm 3 ). Root volume was calculated using the Archimedes principle: W a<strong>ir</strong><br />

– W water<br />

= B<br />

= Vρ; where W = mass; B = buoyant force; V = volume and ρ = liquid density.<br />

Following these initial measurements, rootstocks were planted in 16-liter pots with a<br />

soilless mixture (Agro-Mix, Fafard, Shippagan, N. B.), placed in trenches in the<br />

field, and grown under normal cultural practices for the area. Pots were drip-<strong>ir</strong>rigated<br />

as requ<strong>ir</strong>ed and fertilized weekly until late July with 20N-20P-20K (1 g·liter -1 ).<br />

96

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