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International Congress BIOLOGICAL PRODUCTS - Gruppo di ...

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Tab. 1 - Biological Control Agents (BCA) efficacy on sporangia germination and<br />

infection process inhibition.<br />

BCA<br />

% germinated<br />

sporangia<br />

124<br />

Inhibition of infection<br />

process<br />

Level of<br />

inhibition<br />

1 3 yes C<br />

2 2 no A<br />

3 0 no B<br />

4 3 no A<br />

5 4 no A<br />

6 0 no B<br />

7 3 no A<br />

8 0 partial B<br />

9 2 yes B<br />

10 4 yes A<br />

11 0 no B<br />

12 0 no B<br />

13 untreated no -<br />

14 1 no A<br />

15 0 no B<br />

16 0 no B<br />

17 1 yes D<br />

18 1 no A<br />

A) No sporangia germination inhibition as well as infection process.<br />

B) Partial sporangia germination inhibition or infection process.<br />

C) Inhibition of infection process, but no inhibition of sporangia germination.<br />

D) Sporangia germination inhibition as well as infection process.<br />

Twenty micro-organisms have given a good control on coni<strong>di</strong>ophore development (fig.1) with less than thirty<br />

coni<strong>di</strong>ophore/cm2 developed. Best results have been found on oospore germination: 42% of the tested<br />

microorganisms completely inhibited of oospore germination (fig. 2), while the remaining 58% showed some<br />

degrees of efficacy on the oospore germination inhibition and on the time necessary for oospore germination in<br />

optimal con<strong>di</strong>tions.<br />

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