International Congress BIOLOGICAL PRODUCTS - Gruppo di ...

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Tuesday October 15 th 9:30- 9:45 Registration 9:45-10:15 Opening: Programme M. Trevisan (GRIFA president, University of Piacenza), L. Villa (Chairman of the Faculty of Pharmacy, University of Milan), On. L. Bellotti (Responsible of Biological Committee, MiPAF), M. Cocucci (Chairman of the Faculty of Agriculture, University of Milan), P. Cabras (University of Cagliari) SESSION 1 – Chairmen: M. Trevisan, E. Conti 10:15-10:55 V. Rotondo FIAO, Italy The situation of organic farming in Italy: legislation and need for research 10:55-11:15 Coffee break 11:15-12:00 J. Casida University of California, Berkeley, USA Botanical insecticides: reflections and perspectives 12:00-12:20 Y. Siderer, E. Anklam European Commission JRC, Geel, Belgium Need for research and appropriate analytical tools for organic food control 12:20-12:40 C. Tuberoso Università di Cagliari Multiresidual methods for the determination of vegetable extract residues in products from organic farming 12:40 -13:00 R. Lo Curto, F. Vilasi, T. Pellicanò, P. Munafò, G. Dugo Università degli Studi di Messina Presence of ochratoxin in experimental wines related to pesticides treatments employed on grapes 13:00-14:30 Lunch 14:30-15:00 Poster session SESSION 2 – Chairmen: P. Cabras, M. Solfrizzo 15:00-15:40 C. Regnault-Roger Université de Pau et des Pays de l'Adour, France Prospects for new botanical insecticides: the example of Mediterranean aromatic plants. PDF creato con FinePrint pdfFactory versione dimostrativa http://www.secom.re.it/fineprint 2
15:40-16:20 G. Lozzia Università degli Studi di Milano Reliability and perspectives for the biological control of phytophagous insects 16:20-16:40 M. Kelderer, E. Elias Centro Sperimentale Laimburg, Bolzano Efficacy of Ranya speciosa as natural insecticide 16:40-17:00 Coffee break 17:00-17:40 S.K. Reilly U.S. Environmental Protection Agency, USA Biopesticides and their registration in the United States 17:40-18:00 M. Rubbiani Istituto Superiore di Sanità, Roma Biopesticides: evaluation process following the application of the directive 91/414/CE 18:00-18:20 A. Ragni BioTecnologie BT (Italy) Entomopathogenic nematodes in biological control: reality and prospectives 20:00 Social dinner (SOCREA, via Cino del Duca 8) Wednesday October 16 th SESSION 3 – Chairmen: M. Taccheo Barbina, G. Lozzia 9:00-9:40 L. Gullino, A. Garibaldi Università di Torino Crop defence from fungal pathogens in organic farming: problems, effective tools and perspectives 9:40-10:20 M. Solfrizzo CNR, Bari Toxicity and analysis of micotoxins and their presence in some organic foodstuffs 10:20-10:40 B. Beretta, C. Ballabio, F. Tacchini, A. Cattaneo, C.L. Galli, C. Gigliotti, P. Restani Università degli Studi di Milano Determination of the content of mycotoxins in commercial products from organic and traditional farming 10:40-11:00 Coffee break PDF creato con FinePrint pdfFactory versione dimostrativa http://www.secom.re.it/fineprint 3
Page 1: International Congress BIOLOGICAL P
Page 5 and 6: MAIN SPEAKERS • V. Rotondo FIAO,
Page 7 and 8: Il settore oggi è regolamentato in
Page 9 and 10: target botanical synthetic sodium c
Page 11 and 12: RELIABILITY AND PROSPECTIVES FOR TH
Page 13 and 14: Vineyard Passive diffusion Spontane
Page 15 and 16: of the host, a relatively limited n
Page 17 and 18: LOZZIA G.C., RIGAMONTI I.E., 1994 -
Page 19 and 20: DIFESA DELLE COLTURE DAI PATOGENI F
Page 21 and 22: THE FUNGAL PHYTOTOXINS AND THEIR PO
Page 23 and 24: NEED FOR RESEARCH AND APPROPRIATE A
Page 25 and 26: PRESENCE OF OCHRATOXIN IN EXPERIMEN
Page 27 and 28: 5. Hohler, D. (1998). Ochratoxin A
Page 29 and 30: Table 3: Pesticide treatments on
Page 31 and 32: BIOPESTICIDES: EVALUATION PROCESS F
Page 33 and 34: Xenorhabdus spp. and Photorhabdus s
Page 35 and 36: It can be reproduced in vivo at 15
Page 37 and 38: Vinson, S. B., 1975, Biochemical co
Page 39 and 40: PROTECTION OF GRAPEVINE FROM POWDER
Page 41 and 42: I MEZZI TECNICI PER L'AGRICOLTURA B
Page 43 and 44: POSTER 1. Agosteo G.E., Ambrosio M.
Page 45 and 46: 31. Pietri A., Bertuzzi T., Barbier
Page 47 and 48: 1 PROVE DI LOTTA ALL’OIDIO DELLO
Page 49 and 50: 2 LUPINUS ALBUS, AN ANCIENT EUROPEA
Page 51 and 52: Table 1. Benzo(a)pyrene and benzo(e
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5 INSETTICIDI D’ORIGINE VEGETALE
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Tabella 2. Piretrine: composizione
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californicus (fitoseide predatore)
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7 NATURAL COMPOUNDS IN THE CONTROL
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8 METHODS FOR EVALUATION, IN CONTRO
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Figure 3. Effect of Pseudomonas sp.
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9 IMPROVEMENT OF SOIL PROPERTIES AN
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(mg kg-1) (mg kg-1) 140 120 100 80
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10 NEMATICIDAL ACTIVITY OF AQUEOUS
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% cumulative hatch 40 35 30 25 20 1
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ROTENONE Il principio attivo è est
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- azadiractina nei confronti di F.
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Recovery and repeatabilty tests wer
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13 IMPIEGO DEL TIMOLO NEL CONTROLLO
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dello standard esterno. E’ stata
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Tab. III - Residui di timolo(mg/Kg)
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phytotoxicity index (%) Results In
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15 ORGANIC WHEAT QUALITY AND PRODUC
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16 IL CONTROLLO DELLA “ MOSCA DEL
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Nel primo anno si può notare un an
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17 Il contenimento della ticchiolat
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Obtained recoveries percent were: 8
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[Pb] (ng/g) 250,00 200,00 150,00 10
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Supelco Supelclean LC-18 SPE tubes
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12. Agullo, G.; Gamet, L.; Besson,
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Tab. 3 Flavonol content (µg/ml) in
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mg/L Fig.3 3,50 3,00 2,50 2,00 1,50
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Table 1 - Fungicides used during th
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Table 3 - Efficacy of different tre
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21 CONTAMINAZIONE DA MICOTOSSINE IN
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Ricerca: Aflatossine B1 B1+B2+G1+G2
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Campioni non Conformi 3,4 % B1 Camp
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22 PEPTIDATI DI RAME: PRODOTTI INNO
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23 CHARACTERIZATION OF ORGANIC VIRG
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24 CHARACTERIZATION OF ORGANIC VIRG
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25 EFFICACY EVALUATION OF BIOLOGICA
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Fig. 1 - Effects of Biological Cont
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26 IL CONTROLLO DELLE OPERAZIONI DI
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Results and Discussion S. carpocaps
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entompathogenic nematodes. CSC-EC E
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After this preliminary screening an
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FIGURE 3. Insecticidal activity of
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Several colonies of Lepidopteran, C
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M. Scribano research work was suppo
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Nematode isolate % Mortality 3 100
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In our trial organic wheat showed a
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per "strippare" i vapori nitrosi re
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L’ultima parte della ricerca è s
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33 INVESTIGATIONS ON THE BACTERICID
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Vengono qui riportati i risultati d
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while for dinocap is 10 pg/µL. For
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[Pb](ng/ml) Figure 1: Pb content of
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