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SIERRA LEONE maq 4ª.indd - agrilife - Europa

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6 Survey Results<br />

124<br />

Figure 68. Poverty level per household based on Peasant Farming Approach (only agricultural income is<br />

accounted for)<br />

Under the PF approach, 79% of the farms fall<br />

below the Extreme (Food) Poverty Line, meaning<br />

that these farm households are “food poor”.<br />

However, it should be stressed that only income<br />

the household gets from the agricultural production<br />

is considered, and no other income sources were<br />

integrated into the computation. The latter implies<br />

that that most of the household cannot sustain their<br />

consumption based on their agricultural production<br />

alone (even when relying on the village-level<br />

arrangements to secure labour and other inputs),<br />

and thus, these farm households depend on other<br />

income sources for their self subsistence.<br />

The poverty level per farm type is illustrated<br />

in Figure 69 for the Peasant Farming approach.<br />

To recapitulate, farm type (FT) 1 to 5 are located<br />

in the Northern districts of Bombali and Tonkolili<br />

and their crop orientation extends from rice only<br />

to a combination of rice and other food crops<br />

and non-cash tree crops to only non-cash or<br />

subsistence tree crops. Farm types 6 to 8 are those<br />

located in the east and their crop orientation<br />

moves from highly diversified (with FT 6 and 7<br />

cultivating cash and non-cash tree crops, upland<br />

and lowland rice, and other food crops) to farms<br />

of type FT8 largely under tree crop production<br />

(mainly cash crop).<br />

Figure 69 shows that the farm types situated<br />

mainly in the Northern region with production<br />

orientation on self sufficiency and without cash<br />

crops are receiving income from agriculture that is<br />

not sufficient to fulfil their self subsistence needs.<br />

On the other hand, farms engaged in cash tree<br />

cropping are better positioned to cover the basic<br />

food needs. These results also suggest that farms<br />

with bigger area per household in the Eastern<br />

districts do cover more of their self-sufficient<br />

needs than farm households with smaller<br />

disposable area in the Northern districts. Figure<br />

68 also shows that below 2 acres of available<br />

land per household unit the vast majority of the<br />

farm types are extremely poor. However, farm<br />

types with cash crop orientation disposing of<br />

more than 2 acres per household unit fall above<br />

the Extreme (Food) Poverty Line. This supports the<br />

idea that land availability and product orientation<br />

(diversification strategies) are relevant issues to be<br />

considered by the policy in the study area.<br />

Thus, both the farm crop orientation and the<br />

size do play an important role in the food security<br />

of the households. However, the decision to<br />

alter the underlying crop mix is not directly in<br />

the hands of farms. Clearly, the agro-ecological<br />

setting does not allow for the extensive cultivation

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