SIERRA LEONE maq 4ª.indd - agrilife - Europa

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6 Survey Results 94 Figure 28. Total cultivated acreage per farm for food and tree crops per district Figure 29. Average number of years of land under forest and bush fallow per district When calculating cultivated farm acreage per household unit, both districts of the Northern region result in around 1 acre per household unit (Figure 30). In the Eastern region, Kailahun report on average a bit more than 1 acre and Kenema and Kono a slightly higher average than 2 acres per household unit. Figure 31 shows that on average around 0.5-0.7 acre per household unit are dedicated to food production in all districts, except Kenema where slightly more area is used.
Figure 30. Total acre per household member per district Figure 31. Food production area for one household member per district Labour As a measure for household labour supply, we use the information provided on household size and composition. This information is presented by district in the second section of Table 24. The households are larger on average in the districts of the Eastern region than they are in the Northern region (with the exception of Kono). The total available working days per household are 260 days39 (1950 hours per year per full time working man power). The labour use for production can be seen in Figure 3240 , which 39 ILO 1996, Wage Workers in Agriculture: Conditions of Employment and Work, Geneva, International Labour Office 40 In Sierra Leone on average the total hours worked in agriculture is around 900 hours per year for women and 1450 hours for men (Lee R. Martin 1991. A Survey of Agricultural Economics Literature: Agriculture in economic development 1940s to 1990s, University of Minnesota Press, 1072p) Rural poverty reduction and food security: The case of smallholders in Sierra Leone 95
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Rural poverty reduction and food se
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Table of Contents Acknowledgments 2
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7 Conclusions 157 7.1 Surveyed Smal
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Table 31. Different output values a
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Figure 34. Local participation in t
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Figure 96. Change in income as a re
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Executive Summary Agriculture is es
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attention needs to be paid to the i
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1 Introduction 18 Box 1: Food Secur
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2 Description of the Context in Sie
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Figure 2. Structure of the populati
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Diseases such as malaria and tuberc
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to energy supplies 8 , a low-skille
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Figure 4. Composition of exports fr
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3 The Agricultural Sector 32 agrari
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3 The Agricultural Sector 34 Figure
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3 The Agricultural Sector 36 Figure
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3 The Agricultural Sector 38 3.1.2
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3 The Agricultural Sector 40 scale
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3 The Agricultural Sector 42 absorb
Page 46 and 47: 3 The Agricultural Sector 44 Figure
Page 48 and 49: 3 The Agricultural Sector 46 availa
Page 50 and 51: 3 The Agricultural Sector 48 and in
Page 52 and 53: 3 The Agricultural Sector 50 origin
Page 54 and 55: 3 The Agricultural Sector 52 The us
Page 56 and 57: 3 The Agricultural Sector 54 crops
Page 58 and 59: 3 The Agricultural Sector 56 • Se
Page 60 and 61: 3 The Agricultural Sector 58 severe
Page 62 and 63: 3 The Agricultural Sector 60 Figure
Page 64 and 65: 3 The Agricultural Sector 62 Table
Page 66 and 67: 3 The Agricultural Sector 64 Table
Page 68 and 69: 3 The Agricultural Sector 66 post-h
Page 70 and 71: 4 EU Support Programmes for Rice an
Page 72 and 73: 4 EU Support Programmes for Rice an
Page 75 and 76: 5 Survey Methodology In this sectio
Page 77 and 78: sampling techniques were employed t
Page 79 and 80: up an agrarian system. The househol
Page 81 and 82: Farm Net Income per working unit: D
Page 83 and 84: price, which is higher than the mar
Page 85 and 86: stock or exchanges at the village l
Page 87 and 88: = 0.72) for non-food requirements.
Page 89 and 90: 6 Survey Results This section addre
Page 91 and 92: 6.1.2 Main activities and income so
Page 93 and 94: Figure 24. Average acreage under cu
Page 95: Table 24. Resources of smallholders
Page 99 and 100: harvesting period (Sesay et al., 20
Page 101 and 102: Figure 34. Local participation in t
Page 103 and 104: improved management strategies at p
Page 105 and 106: Figure 41. Crop mix categories in t
Page 107 and 108: when analysing the smallholder viab
Page 109 and 110: Table 27. Economic results of the s
Page 111 and 112: Table 29. Economic results of the s
Page 113 and 114: Figure 47. Farm Net Income for an a
Page 115 and 116: hired labour costs for self-subsist
Page 117 and 118: Figure 52. Output value of rice per
Page 119 and 120: Figure 57. Distribution of tree cro
Page 121 and 122: Figure 60. Farm viability of smallh
Page 123 and 124: Figure 63. Farm viability per farm
Page 125 and 126: Table 32. Percentage of farms per r
Page 127 and 128: Figure 69. Poverty level per farm t
Page 129 and 130: Figure 72. Cocoa and coffee output
Page 131 and 132: Figure 76. Total labour productivit
Page 133 and 134: Figure 80. Labour productivity per
Page 135 and 136: Figure 83. Labour productivity per
Page 137 and 138: 6.4 Evaluation of the influence of
Page 139 and 140: Table 33. Evaluation Matrix for Sup
Page 141 and 142: Figure 87. Adequacy of support prov
Page 143 and 144: Figure 91. Adequacy of support prov
Page 145 and 146: Figure 95. Change in income as a re
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Figure 97. Impact of support on dif
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Figure 100. Expected sustainability
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Figure 103. Average farm net income
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Figure 107. Cultivated area of non-
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Figure 111. Revelance of income sou
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Figure 115. Number of tractors hire
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7 Conclusions 158 Table 34. Basic C
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7 Conclusions 160 Under the Peasant
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7 Conclusions 162 In the Eastern di
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7 Conclusions 164 may actually bene
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7 Conclusions 166 determining the d
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8 References 168 Crowley, E.L. (199
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8 References 170 GoSL and EC Govern
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8 References 172 Moreau P., F. Mabo
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8 References 174 van Wesenbeeck C.F
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9 Appendices 176 HOUSEHOLD DEMOGRAP
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9 Appendices 178 COMMUNITY LEADERSH
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9 Appendices 180 Planting materials
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9 Appendices 182 Could you explain
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9 Appendices 184 Externality Please
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9 Appendices 186 Infrastructure/com
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9 Appendices 188 LABOUR INPUT- FOOD
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9 Appendices 190 OTHER INPUTS QUANT
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9 Appendices 192 YIELD LOSSES Now w
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9 Appendices 194 Figure: % of farms
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9 Appendices 196 Figure: Average fa
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9 Appendices 198 Labour productivit
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9 Appendices 200 Labour productivit
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9 Appendices 202
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