SIERRA LEONE maq 4ª.indd - agrilife - Europa
SIERRA LEONE maq 4ª.indd - agrilife - Europa
SIERRA LEONE maq 4ª.indd - agrilife - Europa
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5 Survey Methodology<br />
In this section, the methodological approach<br />
followed to set up the farm-level survey in selected<br />
rural areas of Sierra Leone is fully described.<br />
Equally, the technical evaluation followed to<br />
analyze the performance of smallholders (in terms<br />
of economic viability, productivity and degree<br />
of achieved food security) is presented in detail.<br />
Sub-section 5.1 introduces the area surveyed, the<br />
sample selection mechanism, the data collection<br />
process and the main collected variables. Subsection<br />
5.2 addresses the key theoretical concepts<br />
and calculation procedures which guide the<br />
analysis of the survey quantitative data.<br />
5.1 Study Area<br />
The aim of the survey is to identify the<br />
major factors that may contribute to improving<br />
Figure 19. The five districts identified for the survey<br />
Souce: Own elaboration<br />
Northern districts: Bombali and Tonkolili.<br />
Eastern districts: Kono, Kailahun and Kenema.<br />
the economic viability and productivity of<br />
smallholders in the context of rural poverty<br />
alleviation. As discussed in Section 4, the USTP<br />
financed activities based on this precise aim in<br />
five districts belonging to the Northern and Eastern<br />
regions of Sierra Leone. For this reason, the survey<br />
is conducted in the same regions which represent<br />
the key components of the national agricultural<br />
sector. On the one hand, tree crops found mainly<br />
in the Eastern districts, are a major source of<br />
income and foreign exchange; on the other hand,<br />
rice, the national staple food, is the dominant crop<br />
in the Northern districts. The five districts selected<br />
for the survey are illustrated in Figure 19.<br />
In the survey (as in the case of the STABEX<br />
funded development programmes), special focus<br />
was granted to the following types of agricultural<br />
areas (and associated cropping systems):<br />
Rural poverty reduction and food security: The case of smallholders in Sierra Leone<br />
73