SIERRA LEONE maq 4ª.indd - agrilife - Europa
SIERRA LEONE maq 4ª.indd - agrilife - Europa
SIERRA LEONE maq 4ª.indd - agrilife - Europa
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7 Conclusions<br />
158<br />
Table 34. Basic Comparison of smallholders in the surveyed Northern and Eastern regions of Sierra Leone<br />
Northern region: Tonkolili and Bombali districts Eastern region: Kenema, Kono and Kailahun districts<br />
Factors of production:<br />
Smaller cultivated area Larger cultivated area<br />
Crop orientation: mainly rice and hardly any cash tree crops Crop orientation: mainly cash tree crops (coffee, cocoa)<br />
Production (rice):<br />
Lower yields Higher yields<br />
Higher losses Lower losses<br />
Limited cash income More cash income<br />
Higher reliance on secondary off-farm activities than on<br />
remittances<br />
Leone is deficient. Based on our survey, under<br />
current technology and farming conditions, an<br />
average of 3 acres in the uplands and 2 acres in<br />
the lowland (IVS) per person would be needed<br />
in order to fulfil the basic dietary requirement;<br />
however, only around 1-2 acres/person is<br />
available on average. This implies that production<br />
technology and shifting cultivation system must<br />
be altered so that not only yields are increased<br />
sufficiently to maintain the present (and future)<br />
household population, but that resources<br />
(mainly land under cultivation or idle/fallow and<br />
forests) are managed in a sustainable manner.<br />
The national development plan NSADP (2009)<br />
favours permanent cropping systems as a way<br />
to overcome the current situation and preserve<br />
forest cover. The latter could also be ideally<br />
accompanied by a reduction of output losses<br />
both at pre- and post-harvest periods. However,<br />
the introduction of a new agrarian system in<br />
Sierra Leone is not straightforward (as will be<br />
further explained in section 7.5). For instance,<br />
if permanent cultivation is promoted, not only<br />
a timely supply of (mainly imported) inputs<br />
(fertilizers, machinery, fuel) must be ensured<br />
to a large number of smallholders dispersed in<br />
remote areas but also adequate training must be<br />
provided. This translates into higher dependence<br />
on international markets and agricultural<br />
research which is at present not sufficiently<br />
focused on the needs of tropical agricultural<br />
systems (Pingali, 2007). Thus, specific challenges<br />
Lower reliance on secondary off-farm activities than on<br />
remittances<br />
must be addressed. For instance, regarding<br />
the use of chemical fertilizers and improved<br />
seeds effective schooling is essential in order to<br />
reduce land pollution/degradation in the case<br />
of the former and achieve higher yields for the<br />
latter. The impact of introducing new equipment<br />
or machinery is also not entirely unambiguous<br />
as it could either release labour to the off-farm<br />
sector or/and increase the rate of deforestation<br />
(i.e. Jevons paradox or effect). However,<br />
machinery could be a solution to harvest losses<br />
due to labour shortages in peak periods. It will<br />
be necessary to review in further detail how the<br />
labour requirements of a permanent cultivation<br />
system will be fulfilled. In fact, it is rather the<br />
number of family members that determine the<br />
size of the cultivated area than the actual total<br />
land area available to the family (Sesay, et al,<br />
2004). Anyhow, although the survey at hand was<br />
not meant to address the issue of mechanisation,<br />
it is clearly of the utmost importance to the future<br />
development of the agricultural sector in Sierra<br />
Leone, West Africa and most tropical agricultural<br />
systems under shifting cultivation.<br />
Another similarity in agrarian systems<br />
of both surveyed regions (and for the rest of<br />
Sierra Leone as well) is that only the most basic<br />
agricultural equipment and tools (e.g. handhoe)<br />
are available and transport infrastructure<br />
is considered largely inadequate. Also, it is<br />
common for farmers within villages to organise