02.08.2013 Views

SIERRA LEONE maq 4ª.indd - agrilife - Europa

SIERRA LEONE maq 4ª.indd - agrilife - Europa

SIERRA LEONE maq 4ª.indd - agrilife - Europa

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

Figure 72. Cocoa and coffee output value per acre by district in the Eastern region (Leones)<br />

Figure 73. Food output value per acre by district (Leones)<br />

in terms of key crop types (upland rice, IVS rice,<br />

Boli rice, other food crops44 , cocoa and coffee)<br />

by comparing output value per acre and input<br />

costs per acre across districts.<br />

Figure 72 presents the output value of cocoa<br />

and coffee production in the Eastern region.<br />

Based on survey data, an acre of cocoa creates<br />

more value than an acre of coffee. As stated,<br />

output value is the highest in Kailahun district,<br />

44 Cassava, ground nuts, peppers, beans, etc.<br />

followed by Kono, and ultimately Kenema<br />

districts. The difference in output value between<br />

districts is large for both crops, but particularly<br />

for cocoa.<br />

Concerning Food production, rice output<br />

value on average is quite similar across the regions,<br />

with the exception of Tonkolili, where the output<br />

value shows the lowest value (Figure 73).<br />

In terms of rice varieties, Figure 74 indicates<br />

the output value per acre of the Upland, IVS,<br />

and Boli rice by district in both the Eastern and<br />

Rural poverty reduction and food security: The case of smallholders in Sierra Leone<br />

127

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!