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SIERRA LEONE maq 4ª.indd - agrilife - Europa

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7 Conclusions<br />

The aim of this study is to analyse the<br />

livelihood and prospects of smallholders in Sierra<br />

Leone, particularly those who benefitted between<br />

2007 and 2009 from aid financed by the STABEX<br />

instrument of the 8th European Development<br />

Fund. In Sierra Leone, the majority of farm<br />

households (who amounted to approximately<br />

400,000 in 2006 (Jalloh, 2006)) are managing<br />

plots which do not exceed 2 cropped hectares.<br />

A sample of 604 farm households was<br />

surveyed via face to face interviews. They<br />

represent the most vulnerable segment of the<br />

country’s farming sector which is also the most<br />

relevant from the rural poverty-reduction point<br />

of view. From the experiences of the STABEXfunded<br />

initiatives and the evaluation of survey<br />

results, several lessons may be drawn both in<br />

terms of aid policy enactment processes and<br />

methodological approaches. Evidence from the<br />

present Sierra Leone case study illustrates that<br />

farm household decisions and resources should<br />

be analyzed taking into account the village or<br />

chiefdom context. This has implications not only<br />

in the survey design, but also in the calculation<br />

of smallholders’ income and ultimately in the<br />

adequate understanding and assessment of the<br />

impact of technical assistance programmes.<br />

In this concluding section, key findings<br />

and insights will be summarised concerning the<br />

following issues: (7.1) the sample and the context<br />

in which smallholders in Sierra Leone operate<br />

both from an institutional and agronomic point<br />

of view, (7.2) the quantitative results in terms of<br />

income calculation approaches, poverty level<br />

and productivity of surveyed smallholders, (7.3)<br />

main achievements of STABEX-funded projects<br />

in improving livelihood and food security, (7.4)<br />

insights for future technical assistance programmes<br />

in Sierra Leone (also applicable to regions<br />

under tropical agricultural systems) and (7.5)<br />

methodological lessons for analysing rural farm<br />

household performance in developing countries.<br />

7.1 Surveyed Smallholders, Agrarian<br />

System and Institutional<br />

Background<br />

Primary data was collected through surveys<br />

and enriched with available secondary data from<br />

statistics and technical literature review. The<br />

survey addressed 604 smallholders from selected<br />

districts located in the Northern and Eastern<br />

regions of Sierra Leone where the STABEX-funded<br />

projects were implemented by Action Aid and<br />

Deutsche Welthungerhilfe, respectively. The<br />

sample represents the main agricultural systems<br />

in the country that received support from the<br />

STABEX, i.e. food crop cultivation (largely rice<br />

growers) concentrated in the Northern region,<br />

and cash tree cropping (i.e. coffee and cocoa) in<br />

the Eastern region. Table 34 provides a summary<br />

of the main differences between farm households<br />

in the two regions in terms of average plot and<br />

household size, crop mix, market orientation,<br />

yields and reliance on different income sources.<br />

Despite the dissimilarities highlighted in Table<br />

34 between the two regions, smallholders in Sierra<br />

Leone are generally embedded in a system of slash<br />

and burn (or shifting cultivation) for most of their<br />

food cropping; which in the light of decreasing idle/<br />

fallow periods and increasing population becomes<br />

progressively unsustainable. The latter is due to the<br />

markedly declining of idle periods which are needed<br />

for forest regeneration, and renewing fertility – being<br />

at levels between 4 and 7 years from the original<br />

25-30 year. Consequently, the soil fertility is only<br />

partially restored, inducing decrease in crops yields.<br />

On the whole, the production technology<br />

and agrarian system of smallholders in Sierra<br />

Rural poverty reduction and food security: The case of smallholders in Sierra Leone<br />

157

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