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524<br />

Frank B. Dazzo<br />

cated that the spatial density of these rhizobia-associated eroded pits was significantly<br />

higher on the root epidermis of host rather than nonhost legume<br />

combinations, was inhibited by high nitrate supply, and was not induced by<br />

immobilized wild-type R. leguminosarum bv. trifolii chitolipooligosaccharide<br />

Nod factors reversibly adsorbed to latex beads. Transmission electron microscope<br />

(TEM) examination of these highly localized epidermal pits indicated<br />

that they were only partially eroded, i.e., only the outer amorphous region of<br />

the <strong>plant</strong> wall in direct contact with the bacterial cell was disrupted, whereas<br />

the underlying highly ordered portion(s) of the wall remained ultrastructurally<br />

intact (Fig. 9B). Further studies using phase contrast and polarized<br />

light microscopy indicated that (1) the structural integrity of clover root hair<br />

walls is dependent on wall polymers that are valid substrates for the purified<br />

cell-bound polysaccharide-degrading enzymes (e.g., C2 cellulase isozyme)<br />

from rhizobia (Fig. 9C–G); (2) the major site where these rhizobial cell-bound<br />

enzymes can completely erode through the root hair wall is highly localized at<br />

the isotropic, noncrystalline apex of the root hair tip (Fig. 9C–G), and (3) the<br />

degradability of clover root hair walls by these rhizobial polysaccharidedegrading<br />

enzymes is enhanced by modifications induced during growth in<br />

the presence of CLOS Nod factors from wild-type clover rhizobia. These<br />

results suggest that these eroded <strong>plant</strong> structures represent incomplete<br />

attempts of bacterial penetration that had only progressed through isotropic,<br />

noncrystalline layers of the <strong>plant</strong> cell wall, and that the rhizobial cell-bound<br />

glycanases and chitolipooligosaccharides participate in complementary roles<br />

that ultimately create the localized transmuro portal of entry for successful<br />

primary host infection (Munoz et al. 1998; Mateos et al. 2001).<br />

2.11 Elicitation of Root Hair Wall Peroxidase by Rhizobia<br />

Many investigators have proposed that successful infection of legumes by rhizobia<br />

may depend on the microsymbiont’s ability to escape, suppress, or avoid<br />

host defense responses that normally protect <strong>plant</strong>s against invasive microorganisms<br />

(Vance 1983; Djordjevic et al. 1987; Parniske et al. 1990, 1991). To test<br />

this hypothesis, we performed in situ enzyme cytochemistry at subcellular<br />

resolution using brightfield microscopy followed by in vitro enzyme assays to<br />

detect changes in activity of <strong>plant</strong> wall-bound peroxidase as an indication of<br />

a localized host defense response following inoculation of white clover and<br />

pea roots with compatible and incompatible combinations of rhizobial symbionts<br />

(R. leguminosarum biovars trifolii and viciae; Salzwedel and Dazzo<br />

1993). For compatible combinations, elevated peroxidase activity was initially<br />

delayed, but subsequently located precisely at infection-related sites: the center<br />

of markedly deformed shepherd’s crooks and at penetration sites of incipient<br />

infection thread formation, but not elsewhere on the infected root hairs<br />

including the intracellular infection thread itself. In contrast, the incompati-

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