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29 Functional Genomic Approaches for Studies of Mycorrhizal Symbiosis 569<br />

Boekel cooler or similar to maintain 16 °C temperature<br />

Gel electrophoresis equipment and power supplies<br />

Hybridization oven (Amersham or Fisher biotech or similar)<br />

Variable volume pipettes<br />

High resolution scanner with transparency adapter<br />

Phosphorimager (Bio-Rad Personal Imager FX)<br />

2.2 Biological Material<br />

Biological material used for the RNA extraction is collected as quickly as possible,<br />

immediately frozen in liquid nitrogen and stored at –80 °C.<br />

2.3 RNA Extraction<br />

The protocol is modified from the one described by Chomoczynski and Sacchi<br />

(1987).<br />

Reagents<br />

Extraction buffer:<br />

4 M Guanidinium thiocyanate<br />

25 mM Na-citrate pH 7<br />

0.5 % Na-laurylsarcosine<br />

0.1 M b-mercaptoethanol (added just prior to use)<br />

2 M Na-acetate pH 4<br />

Phenol water-saturated<br />

Chloroform:isoamylalcohol (49:1, v/v)<br />

Isopropanol<br />

8M LiCl<br />

80 % ethanol<br />

Procedure<br />

Grind the material (100 mg) in liquid nitrogen (with a pestle in a microfuge<br />

tube or in a mortar)<br />

1. Add 200 ml of extraction buffer and place on ice.<br />

2. Add 40 ml of 2 M Na-acetate pH 4, mix thoroughly by inversion.<br />

3. Add 400 ml of phenol and mix by inversion.<br />

4. Add 150 ml of chloroform/isoamylalcohol, mix by inversion and place on<br />

ice 10 min. Centrifuge at 10,000 g for 20 min at 4 °C.<br />

5. Transfer the aqueous phase into a new tube and extract with an equal volume<br />

of chloroform/isoamylalcohol.<br />

6. Transfer the aqueous phase into a new tube and add 1 volume of isopropanol.

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