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4 Role of Functional Groups of Microorganisms on<br />

the Rhizosphere Microcosm Dynamics<br />

Galdino Andrade<br />

1 Introduction<br />

This chapter discusses the role of functional microorganism groups that live<br />

in the rhizosphere and contribute to nutrient cycling. Soil ecology has much<br />

to contribute to our knowledge of important processes at the ecosystem<br />

level, such as how <strong>plant</strong> growth is affected by the rhizosphere biota, organic<br />

matter dynamics and nutrient cycling, and soil structure dynamics (Brussaard<br />

1998).<br />

Many groups work directly on <strong>plant</strong> nutrition, such as rhizobia and mycorrhiza<br />

fungi which are symbiotic. These groups have been studied extensively<br />

in the last few decades, but little has been investigated about the relationship<br />

between other functional groups, notwithstanding that many other interactions<br />

exist in the rhizosphere that are ecologically important to maintain life<br />

on Earth and consequently in the soil, since this is a part of the whole.<br />

Many steps of nutrient cycling are made exclusively by microorganism<br />

populations, and some of them may participate in one or more biogeochemical<br />

cycles. The understanding of these interactions between different populations<br />

according to specific phenotypes could give a better perspective about<br />

the processes that are occurring. A percentage of the microbial community<br />

can be grown in culture medium under laboratory conditions, if cultured<br />

microorganisms are considered as a sample of microbial community in soil<br />

microcosms. Grouping the microbial communities by phenotypes is more<br />

realistic than determining the species that are involved in these process.<br />

Although only a small amount of high quality data can be obtained, it is possible<br />

to monitor the effects of hazardous chemical products, environmental<br />

disturbance, and disturbances in nutrient cycling and soil fertility controlled<br />

by these organisms, and also ecosystem health.<br />

Functionality aspects are more important than biodiversity in natural or<br />

sustainable agriculture systems. Some questions could be raised concerning<br />

biodiversity. The first question that should be asked is: what is more important<br />

to the Earth? The number of species that compose the functional group<br />

Plant Surface Microbiology<br />

A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />

© Springer-Verlag Berlin Heidelberg 2004

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