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Australia Yearbook - 2001

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Chapter 9—Health 369<br />

THE PRIVILEGE OF AGE<br />

“Lor’ luv me, aint I dirty?”<br />

“I’m a sight dirtier en you.”<br />

“O! well, so yer orter be—yer<br />

two years older en me.”<br />

Source: The Bulletin Magazine<br />

(originally published on<br />

21 April 1900).<br />

On the whole these increases were the result of<br />

considerable environmental and social changes<br />

early in the 20th century, with resulting<br />

improvements in the health of mothers and<br />

children.<br />

Indigenous life expectancy was not available for<br />

1901–1910, but in 1995–97 it was only 54.1 years<br />

for males and 61.2 for females at birth—lower<br />

than for all children born 100 years ago.<br />

The social and economic environment around<br />

1901 was harsh and difficult for many families;<br />

many children were malnourished and likely to<br />

die from infectious diseases such as<br />

gastroenteritis and pneumonia. The considerable<br />

social, educational and income changes over the<br />

century (described in Centenary Articles<br />

associated with Chapters 5 Population, 7 Income<br />

and welfare and 10 Education and training),<br />

together with the conscientious efforts of those<br />

committed to improving maternal and child<br />

health in the early decades by community<br />

interventions, have had as much influence on<br />

reducing deaths and illnesses in children as has<br />

the extraordinary rise in knowledge in biomedical<br />

science in later decades, with its resulting<br />

improvements in diagnosis, treatments and<br />

prevention of disease (particularly by mass<br />

vaccination). In many ways, this last century has<br />

been a glorious one in which to have been<br />

involved as a child and public health professional.<br />

While the perinatal and infant period is still<br />

one of life’s most risky, the chances of<br />

survival now are much higher than 100 years<br />

ago, and once through to the end of the first<br />

year, the risk of dying in childhood is very<br />

low and only starts to rise again in older<br />

teenagers (15–19 years old), particularly in<br />

males. However, there is now possibly<br />

excessive emphasis on using expensive<br />

technologies to prevent death in children<br />

who are severely compromised, with much<br />

less effort into researching the antecedents<br />

to prevent the conditions which lead to the<br />

problems in the first place. And in later<br />

childhood and adolescence, risks are<br />

dominated by factors associated with lifestyle<br />

and mental health problems which require a<br />

complex range of preventive strategies over<br />

many years.<br />

This article is an overview of the changes in<br />

some markers of child and adolescent health<br />

throughout the 20th century and those<br />

trends which have been most influential.<br />

Many aspects will not be covered adequately<br />

and some left out completely, due to<br />

limitations of space and time. The hope is<br />

that the messages about the most important<br />

aspect of our future as a nation—the health<br />

of our children—will be heard and<br />

responded to.

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